30844 easy poached pear pastry Recipes

peeled and cored pears, water, sugar, vanilla, lemon juice, put everything in a stainless steel pan and bring to a boil. simmer on low until pears are slightly soft. drain pears completely and set on paper towels to dry completely and cool, raspberries, x 15 puff pastry sheet

pear nectar, dry white wine, sugar, slightly under-ripe pears, peeled, halved, cored, bittersweet (not unsweetened ) or semisweet chocolate, chopped, vanilla ice cream

lard, boiling water, baking powder, salt, cake -and-pastry flour

sauvignon blanc, water, honey, fresh ginger sliced, star anise pods, cinnamon stick 3 inch, vanilla bean split and seeds scraped, black peppercorns, firm anjou pears peeled, halved, cored, goat cheese softened, pecans toasted and chopped, extra virgin olive oil, poached pear liquid, fresh chives chopped, whole grain mustard and white wine vingegar

bosc pears, pear juice, cinnamon stick (3 inches), minced fresh gingerroot, ground nutmeg, cornstarch, cranberry juice, fresh raspberries or 1 package (12 oz) frozen unsweetened raspberries, thawed, maple syrup

champagne, orange juice, white sugar, orange, vanilla extract, pears, peeled with stems intact, semisweet chocolate chips

bosc pears, peeled with stems intact, white wine, water, sugar, vanilla bean , halved lengthwise, whole star anise pods, cinnamon stick, lemon , zested, orange , zested, walnut oil, red wine vinegar, salt and freshly ground black pepper to taste

port wine, chopped basic mirepoix, crumbled maytag blue cheese, chopped roasted walnuts, poached pears , cored from the bottom leaving the stem intact, prepared puff pastry sheets 8 by 10 inches, split in half, egg wash--1 egg mixed with 1 tsp water, roasted walnut pieces, snipped chives, sugar, water, vanilla bean, champagne, pears, peeled

flour , sifted, baking soda, granulated sugar, cocoa powder, butter, canola oil, water, eggs, sour cream, heavy cream, semi-sweet chocolate, chopped, marzipan, dipped poached pears , recipe follows, red currant puree, store bought or fresh , strained through cheese cloth, raspberry liqueur, granulated sugar, bosc pears, ripe, peeled , corded, semi-sweet chocolate, melted

head boston lettuce, pear vinaigrette , recipe follows, bleu cheese, crumbled, pecans, lightly toasted, poached pears, recipe follows, halved and cored, bosc pears, white wine, water, sugar, vanilla bean, split, whole star anise, lemon peel, orange peel, cinnamon stick, poached pears, pureed, walnut oil, red wine vinegar, poaching liquid from the poached pears, salt and freshly ground black pepper, to taste

duck foie gras, salt and pepper, toasted gingerbread, ginger poached pears , recipe follows, pinot noir jus , recipe follows, cacao nibs, water, sugar, chandon blanc de noir, lemon juice, vanilla bean, split and scraped, french butter pears, peeled and cored, star anise, ginger, peeled and sliced, onion, peeled, carrot, peeled, leek, cleaned and cut in half lengthwise, head garlic , cut in half horizontally, pure olive oil , plus 2 ounces, pinot noir , plus 4 tbsp, veal stock, brown chicken stock, bones from 1 small squab, cut into small pieces, salt and pepper

pears, peeled, but left whole, lemon , juice and zest of, blackberries, unsweetened apple juice, caster sugar

pears , pared, white grape juice, purified water, fresh lemon juice, rose syrup

pears in syrup, port wine, sugar, star anise , optional, cinnamon stick, ground , or ground cinnamon, to taste, vanilla extract, fresh rosemary, lemon, juiced, orange , zested, raspberry filling, fresh mint sprigs, for garnish

pears peeled halved and cored, white wine, caster sugar, butter, soft dark brown sugar, golden syrup, double cream, fresh mint sprigs

chicken breasts , all visible fat removed, mushrooms, leek, sliced shallots or 1/4 cup spring onion, extra light sour cream, phyllo pastry, sheets thawed, coarse grain mustard, olive oil, salt , to taste, pepper , to taste, canola oil cooking spray, dried herbs (optional)

firm but ripe bosc pears (about 9 oz each), peeled, halved, cored, unsweetened apple juice, golden brown sugar, mild-flavored (light) molasses, chopped crystallized ginger, cinnamon sticks, broken in half, ground nutmeg, frozen puff pastry, thawed in refrigerator, egg, beaten to blend (for glaze), sugar, egg yolks, brandy