56041 easy pie minute pizza Recipes

garlic-flavored olive oil, ball frozen pizza dough, thawed and at room temperature, shredded mozzarella cheese, whole milk ricotta, kosher salt and freshly ground black pepper, chopped fresh oregano leaves , plus more for garnish

cream cheese, softened, garlic powder, shredded part-skim mozzarella cheese, shredded cheddar cheese, pizza sauce, chopped green pepper, chopped sweet red pepper, tortilla chips or breadsticks

pie crust , whole wheat (i pre-bake mine for 10 minutes), sugar, blackstrap molasses , unsulphured, organic blue agave nectar, raw honey, beaten eggs, melted butter, sea salt, finely ground, chopped walnuts, chopped pecans

pizza paddle and stone....heat oven with stone in it at 500 degrees for 1 hour. stone must be on the lowest level., in a large bowl add, yeast, sugar, degree water, stir the above and let rest for 5 minutes., flour ( i use bread ), salt, olive oil, warm water, blend the dry ingredients add to the yeast bowl. add the rest of the ingredients., corn meal

coconut milk, garlic, minced, curry powder, brown sugar, salt, ground black pepper, skinless, boneless chicken breast halves - cut into 1 inch strips, coconut milk, curry powder, creamy peanut butter, chicken stock, brown sugar, lime or lemon juice, soy sauce, salt to taste, wooden skewers , or as needed, soaked in water for 30 minutes

olive oil, garlic, minced, fresh minced rosemary leaves, bacon, diced, cooked, crushed tomatoes, freshly ground black pepper, tomato sauce, diced roasted chicken, broccoli cut into small, bite-sized pieces, diced mozzarella cheese, freshly ground black pepper, pizza dough, olive oil, grated parmesan

sweetened condensed milk, key lime juice or 1/2 cup lime juice, chocolate crumb pie shell or 1 (6 oz) package graham cracker pie crusts, lime zest (optional)

flour, quick rising yeast (or 4 1/2 tsps), salt, sugar, very hot water ( 50-55cup), olive oil, cornmeal for dusting the pans, foil pizza pans

easy pizza dough, turkey sausage, casings removed, basic tomato sauce, shredded italian three-cheese blend, toppings: grated parmesan cheese , sliced fresh mozzarella, turkey pepperoni, dried italian seasoning

chef boyardee pizza kit, mozzarella cheese (shredded ), pepperoni

refrigerated pizza crust, shredded mexican four-cheese blend, divided, mayonnaise, chopped fresh basil, jarred minced garlic, salt, tomatoes, thinly sliced

olive oil, salt, pepper, sliced fresh basil, chopped fresh oregano, quick-and-easy pizza crusts, tomatoes, thinly sliced (about 1/2 lb), shredded part-skim mozzarella cheese

egg, water, pepper, crushed saltine crackers (6-7), grated parmesan cheese, beef cube steaks, cooking oil, pizza sauce (1 cup)

sheet frozen puff pastry, thawed for 30 minutes, arugula leaf, prosciutto, parmesan cheese, shaved with a vegetable peeler, salt, pepper

pie shells, baked for 10 minutes and cooled, great northern beans, drained, eggs, slightly beaten, sugar, unsalted butter, vanilla extract, ground cinnamon, nutmeg, freshly grated, allspice, freshly ground, baking powder, evaporated milk

pie crust, prepared but not baked (pillsbury ), grated parmesan, cayenne pepper, mayonnaise, lemon juice, fresh chopped basil or 2 tsp dried basil, salt and pepper, grated cheddar cheese, tomatoes, peeled and sliced or 2 cups whole canned tomatoes, drained for 30 minutes and chopped, scallions, thinly sliced

pie crust, pre-baked for 12 minutes at 350 degrees f, brown sugar, butter, honey, sugar, heavy cream, vanilla, pecans, toasted and chopped

pie dough (enough for 2 pie crusts), good-sized apples (peeled and sliced into 1 inch thick slices), sugar, cinnamon, nutmeg, sugar, flour, butter