72242 easy peasy mini sour biscuits Recipes
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sour cream, egg, lightly beaten, soft, fresh breadcrumbs and14 Moresour cream, egg, lightly beaten, soft, fresh breadcrumbs, fresh lime juice, seafood seasoning, sesame seeds, toasted, chopped green onion, freshly ground black pepper, fresh lump crabmeat, drained, butter, olive or vegetable oil, mayonnaise, wasabi paste, lime zest, salt, freshly ground black pepper, sliced green onion28 min, 17 ingredients
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sour cream, mayonnaise, lemon juice, salt, pepper and9 Moresour cream, mayonnaise, lemon juice, salt, pepper, cubed cooked chicken, celery ribs, thinly sliced, chopped fresh mushrooms, chopped green pepper, chopped sweet red pepper, bacon strips, cooked and crumbled, chopped pecans, toasted, lettuce leaves, croissants, split20 min, 14 ingredients
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biscuits , 10 biscuit size, italian sausage, sweet and11 Morebiscuits , 10 biscuit size, italian sausage, sweet, lean ground beef, sweet onion, chopped, egg, divided, half-and-half, corn flakes , crushed into crumbs, salt, pepper, mayonnaise, sriracha hot chili sauce , plus additional 1 tsp, swiss cheese (cut into 2x2 inch squares, making 10 ), dried basil40 min, 14 ingredients
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biscuit topping, unbleached all-purpose flour (10 oz) and15 Morebiscuit topping, unbleached all-purpose flour (10 oz), granulated sugar, baking powder, baking soda, table salt, unsalted butter (cold), cut into 1/2-inch cubes, buttermilk, granulated sugar for sprinkling, cherry filling, morello cherries , drained (about 8 cups drained cherries), 2 cups juice reserved, granulated sugar, cornstarch , plus 1 tsp, table salt, dry red wine, cinnamon stick (3-inch), almond extract30 min, 17 ingredients
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Biscuit Recipe Kids Can Makebiscuit pockets and5 Morebiscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.15 min, 6 ingredients
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Biscuits au Graham de l'inconnubeurre fondu, biscuit graham, biscuit graham and15 Morebeurre fondu, biscuit graham, biscuit graham, biscuits graham, creme patissiere, creme patissiere, creme patissiere, farine, glacage, glacage, jaune d oeuf, lait, lait, montage, oeuf, sucre, sucre en poudre, vanille45 min, 18 ingredients
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So Easy Sweet and Sour Chicken Bakesoy sauce and5 Moresoy sauce, barbecue sauce (use just regular flavor bbq sauce not sweet and sour), honey, chicken pieces, salt and pepper (optional use only if browning chicken first), garlic (or to taste)50 min, 6 ingredients
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Quick and Easy Sweet and Sour Shrimpspaghetti or 1 lb linguine, onion, halved and sliced and5 Morespaghetti or 1 lb linguine, onion, halved and sliced, broccoli florets, shrimp, cleaned, sweet and sour sauce , kikkoman brand is good, salt, pepper12 min, 7 ingredients
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Easy Cornbread - Sour Cream - Super Moistsour cream, jiffy corn muffin mix, eggs, sugar and3 Moresour cream, jiffy corn muffin mix, eggs, sugar, margarine or 1/2 cup butter, creamed corn, canned diced jalapenos (optional)45 min, 7 ingredients
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Easy Soft Waffle Mix - Gift Jarseasy soft waffle mix, flour, nonfat dry milk, sugar and18 Moreeasy soft waffle mix, flour, nonfat dry milk, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, whisk together all ingredients in medium bowl. layer mixture into 1-pint jar with tight-fitting lid, 1-fifth at a time, packing down lightly before adding the next layer., cover top of jar with fabric; attach gift tag/recipe car with ribbon., gift tag/recipe card, easy soft waffles, makes 3 9-inch waffles, easy soft waffle mix, sparkling or still water, corn or vegetable oil, egg, orange extract, preheat and prepare waffle iron according to manufacturers directions., place contents of jar in medium mixing bowl; add water, oil, egg and orange extract. stir with wire whisk or fork until most lumps are gone. let mix rest for 5 minutes., pour 1/3 cup batter ( a generous 1/3 cup portion) onto prepared waffle iron. cook until there s no longer any steam coming from the waffle. repeat with remaining batter. serve immediately with your favorite waffle toppings.23 ingredients
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