324541 easy pan potatoes parsley butter Recipes

tuna, parsley, butter, fresh figs, mange-touts peas, baby corn, flour, milk, olive oil

baking potatoes, baked, bacon strips, diced, condensed cream of potato soup, undiluted, condensed cheddar cheese soup, undiluted, milk, garlic powder, worcestershire sauce, onion powder, pepper, liquid smoke , optional, sour cream, shredded cheddar cheese

russet potatoes, peeled and cubed, milk, shredded mozzarella cheese, grated parmesan cheese, divided, eggs, chunk light tuna in water, chopped green onion

sweet potatoes, peeled and cut into 1/2-inch thick wedges, extra-virgin olive oil, sea salt, paprika, extra-virgin olive oil, green onions, chopped, mild curry powder, ketchup

chicken breasts (bone-in ) or 2 lbs chicken thighs (bone-in), potato, cut into wedges, carrots, cut into small chunks, italian dressing, parmesan cheese

hidden valley ranch dressing mix, mayonnaise, water, red potatoes (boiled & cubed ), bacon , fried crisp and then crumbled (or use hormel pieces (about 1/2 jar), green onion, sliced celery

sliced potatoes, onion, thinly sliced, condensed cream of onion soup, condensed cream of celery soup, milk

potatoes, cut into 1 1/2-2 inch chunks, onion, cut in half and sliced fairly thick, cider vinegar (any vinegar is fine), mayonnaise (we prefer hellmans), cut fresh chives or 1 tbsp fresh dill, salt, water (of course)

sweet potatoes, mashed, cooked, condensed milk, sweetened, egg, beaten, salt, nutmeg, ginger, cinnamon, unbaked 9-inch pie shell

sweet potatoes, vegetable oil, onion (small finely chopped ), garlic cloves, minced, ground ginger, mild curry paste, chicken broth

baking potatoes , pierced, washed and thoughly dry, kosher salt, olive oil

baking potatoes, olive oil, pepper, salt, garlic powder, garlic salt, onion salt, onion powder, crushed garlic

frozen hash brown potatoes, cubes, shredded sharp cheddar cheese, shredded parmesan cheese, sour cream, cream of potato soup, onion, chopped, polska kielbasa , sliced into 1-inch coins, salt and pepper

unsalted butter, chorizo, finely diced, garlic cloves, finely diced, diced celery, onion, finely diced, diced carrot, poblano, finely diced, recipe blue cornbread, crumbled, coarsely chopped thyme leaves, coarsely chopped sage leaves, coarsely chopped cilantro, egg, chicken stock, salt and freshly ground black pepper, cranberry mango relish, fresh cranberries, brown sugar, mango, peeled, seeded and coarsely chopped, diced red onion, minced jalapeno, coarsely chopped cilantro, fresh lime juice, salt and freshly ground pepper, unsalted butter, olive oil, cornish game hens, salt and freshly ground pepper, preheat the oven to 450 degrees f., in a hot roasting pan , melt the butter and oil. season the hens with salt and pepper to taste and sear until browned all over. place, breast side down in the pan and roast for approximately 12 to 14 minutes. check for doneness by seeing if juices run clear when bird is tipped. remove from the oven and let rest for 5 minutes. plate hens alongside of the dressing and serve with the relish.

new potatoes, butter or margarine, melted, chopped fresh parsley, salt and pepper to taste

water, potatoes - peeled and cubed, stalks celery, chopped, cucumbers, sliced, baby carrots, sliced, garlic, minced, onions, sliced, button mushrooms, chopped, cubes chicken bouillon

ground beef, onion, chopped, garlic powder, salt, oregano, black pepper, green beans, prepared mashed potatoes (instant works just fine ), shredded cheddar cheese, paprika