100726 easy one pot eintopf cooking Recipes

cooked diced chicken, shredded mexican blend cheese, cream of chicken soup, diced tomatoes with green chilies, chopped onion, mild green chilies, garlic powder, pepper, nacho cheese flavored tortilla chips, lightly crushed

cooked boneless skinless chicken breast, peas, sliced mushrooms or 1 (8 oz) can fresh mushrooms, sliced and sauteed, milk, wondra flour, butter, sharp cheddar cheese, shredded, salt and pepper, sheet) package of flaky pastry dough

cooked shrimp, tortilla chips, mozzarella cheese, sliced jalapeno peppers, lettuce shredded into small pieces, pico de gallo, guacamole, sour cream

cooked chicken, shredded, kc original masterpiece bbq sauce, honey, sandwich rolls, lightly toasted, pickles

cooked and cooled red kidney beans(or 2 cans, drained and rinsed ), red onion, diced, juice from 1/2 lemon or 1 lime, stalks celery, chopped, hard boiled eggs, chopped, dill pickle relish, mayo (to taste), hot sauce (or 2 or 3 or... yeah... to taste, kosher or sea salt and fresh ground pepper

cooked medium shrimp, peeled and deveined, red onion, thinly sliced, capers, canola oil, white wine vinegar, salt, celery seed

cooked chicken, large chop, oil, onion, chopped, butter, flour, chicken stock (or 6 cup. water with 8 tsp. boullion), mixed vegetables (or your favorite fresh, frozen or canned ), jiffy pancake mix (any dry pancake mix), water

cooked chicken, chopped, chopped apple, nonfat sour cream, green onion, chopped, cracker

cooked chicken thighs, shredded (boneless & skinless ), shredded mexican blend cheese , 4-cheese, scallion, chopped, garlic powder, ground cumin, onion powder, lemon-pepper seasoning, kosher salt, black beans, rinsed and drained, whole kernel corn, rinsed and drained, diced tomatoes and green chilies, drain, enchilada sauce, enchilada sauce, corn tortillas, sliced black olives, drained, fresh cilantro leaves, garnish, sour cream, garnish, guacamole, garnish

cooked egg noodles, ground beef, chopped onion, tomato sauce, salt, cream cheese, softened, evaporated milk, garlic salt, mozzarella cheese

pot roast (i prefer chuck), cream of mushroom soup, lipton onion soup mix, ground pepper

cooked broccoli, chopped green onion, mozzarella cheese, seasoning salt, basil, refrigerated crescent dinner rolls

pot roast (trimmed of excess fat), white onion, large and chopped, button mushrooms, cut in half, contadina diced tomatoes , marinara style, water, red wine, italian spices, ground sage, ground thyme, basil, pepper, salt, herb-ox beef bouillon, olive oil (for frying ), sour cream, flour , for thickening

cooked lasagna noodles, cream of mushroom soup, cream of chicken soup, diced tomatoes with green chilies (use mild for less spice, use hot for more spice), velveeta cheese (you can use the block cheese or shredded, which is what i use because it is easier, but it must be v), ground beef

pot roast, bolar ( chuck roast) roast, hand tied tight to a 4 inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, mashed potatoes, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half and half, parsley, chopped

cooked chicken shredded, fajita seasonings, water, mission tortilla chips, cheddar cheese grated, monterey jack cheese grated, tomato chopped, sliced olives drained, scallions or green onions sliced, salsa , guacamole and sour cream as desired

cooked 23cm pastry case or crumb crust, condensed milk, lemon juice, grated lemon rind, eggs, separated, castor sugar

bacon drippings, cooked and drained black-eyed peas, diced sweet onion, ready-to-serve jasmine rice