Easy Nacho Chicken Recipe

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Easy Nacho Chicken
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Ingredients:

Directions:

  1. Preheat oven to 350'F and grease a 9 x13 baking dish.
  2. In a large bowl combine all ingredients, except chips, until well blended. Reserving 1 cup of chips for topping, fold chips into the mixture.
  3. Turn out into the prepared pan and spread around evenly. Sprinkle remaining chips on top and bake for 30 minutes.
  4. We topped our servings with shredded lettuce and pico de gallo.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 432.79 Kcal (1812 kJ)
Calories from fat 271.56 Kcal
% Daily Value*
Total Fat 30.17g 46%
Cholesterol 71.68mg 24%
Sodium 818.47mg 34%
Potassium 358.79mg 8%
Total Carbs 19.16g 6%
Sugars 1.58g 6%
Dietary Fiber 0.72g 3%
Protein 23.02g 46%
Vitamin C 10.5mg 18%
Iron 1.5mg 8%
Calcium 216.5mg 22%
Amount Per 100 g
Calories 255.34 Kcal (1069 kJ)
Calories from fat 160.21 Kcal
% Daily Value*
Total Fat 17.8g 46%
Cholesterol 42.29mg 24%
Sodium 482.88mg 34%
Potassium 211.68mg 8%
Total Carbs 11.3g 6%
Sugars 0.93g 6%
Dietary Fiber 0.42g 3%
Protein 13.58g 46%
Vitamin C 6.2mg 18%
Iron 0.9mg 8%
Calcium 127.7mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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