17798 easy morning crescent Recipes

tubes refrigerated crescent dinner rolls, honey mustard (or you can use a bit more), gruyere cheese or 16 tbsp cheddar cheese, grated, cooked sausages (quartered lenghwise)

sugar, cinnamon, refrigerated crescent dinner rolls, melted butter, marshmallows (cut in half ), icing sugar, almond extract, whipping cream (might need more to achieve desired drizzling consistency)

all-purpose flour, white sugar, baking soda, ground cinnamon, salt, shredded carrots, raisins, chopped walnuts, unsweetened flaked coconut, apple - peeled, cored and shredded, eggs, vegetable oil, vanilla extract

flour, sugar, baking powder, salt, big egg, olive oil, milk

king arthur unbleached all-purpose flour, brown sugar, baking powder, salt, ground cinnamon, eggs, separated, milk, canola oil, vanilla extract, butter, cubed, honey, ground cinnamon

breakfast sausage, cream cheese, at room temperature, refrigerated crescent rolls, egg white

butter, onion, diced, tuna, drained, frozen mixed vegetables, condensed cream of mushroom soup, shredded cheddar cheese, refrigerated crescent rolls

eggs, philadelphia cream cheese, softened, kraft 2% milk shredded italian* three cheese blend, frozen broccoli cuts, thawed, drained, fresh mushrooms, cut into quarters, tomatoes, cut in half, green onions, sliced, refrigerated crescent dinner rolls

ground beef, taco seasoning mix, refrigerated crescent rolls, refried beans, shredded cheddar cheese, shredded lettuce

refrigerated reduced-fat crescent rolls, cooked chicken, chopped, ham, chopped, swiss cheese, grated, egg, beaten

butter or 1/4 cup margarine, boneless skinless chicken breasts (about 4 oz each), pepper, refrigerated crescent dinner rolls, garlic & herb spreadable cheese, egg, beaten (optional)

refrigerated crescent dinner rolls, sugar, cream cheese, softened, vanilla, egg, separated, whole pecans, chopped

granny smith apples, peeled cored and quartered, crescent rolls, cinnamon, butter, white sugar, orange juice, vanilla extract, maple syrup

refrigerated crescent dinner rolls, cheddar cheese, finely grated, green onion, very finely chopped, mayonnaise, grated parmesan cheese, oil, dried dill weed

tubes crescent rolls, cream cheese softened, sugar, vanilla, melted butter, sprinkle of sugar

corn tortillas, enchilada sauce, black beans (i use goya black bean soup), vegetarian ground beef, substitute (quorn, morning star or boca), cheddar cheese (or combination) or 4 -8 oz monterey jack cheese, grated (or combination)

active dry yeast (2 packages), warm low-fat milk (105-110 f), all-purpose flour, granulated sugar, salt, vegetable oil, egg, lightly beaten, brown sugar, chopped pecans, ground cinnamon

ground beef, dry onion soup mix, shredded cheddar cheese, refrigerated crescent dinner rolls