55347 easy mini blueberry pies Recipes

blueberries (fresh or frozen ), powdered sugar, water, sugar, light cream cheese, softened, egg yolks, low-fat milk, heavy whipping cream, half-and-half cream, irish cream (optional), graham cracker pie crust (pre-made )

blueberries, sugar, lemon juice, cornstarch, water, pillsbury refrigerated pie crust

heavy whipping cream, sugar, mascarpone cheese, at room temperature, unfilled ladyfingers, frozen limeade concentrate, thawed, blueberry pie filling, fresh mint leaves , optional

pillsbury plus lemon cake mix, margarine or 1/4 cup butter, softened, cream cheese, softened, water, eggs, blueberry pie filling, chopped almonds or 1/2 cup pecans, powdered sugar, margarine or 1 tbsp butter, softened, milk, lemon extract

cold water, unflavored gelatin, white chocolate, finely chopped, unsalted butter, heavy cream, chilled, eggs, sugar, pure vanilla extract, fresh blueberries , picked over for stems, graham cracker crumb crust (or vanilla wafer crust)

sliced rhubarb , cut into 1/2 inch pieces, granulated sugar, raspberry gelatin, blueberry pie filling

pretzel crumbs, unsalted butter, room temperature, water, gelatin , 1 envelope, unflavored, blueberries, divided (about 1 1/4 cups), superfine sugar, fat free cream cheese or 4 oz light cream cheese, room temperature, heavy cream, sugar

cream cheese (room temp ), fresh lemon juice, lemon zest, blueberry pie filling, powdered sugar, egg, milk, french bread (somewhat stale), butter

black raspberry jell-o gelatin, blueberry pie filling, pecans, water, crushed pineapple in juice, cream cheese

day-old whole grain bread, crust removed, cream cheese, blueberry pie filling, eggs, milk, maple syrup, salt

light blueberry pie filling, lemon cake mix, egg whites, water, canola oil, powdered sugar, boiling water, sugar-free lemon gelatin, lemon zest, lemon juice

flour, quick oats, sugar, baking soda, chopped pecans, butter, melted, blueberry pie filling, marshmallow, cinnamon

marshmallows, orange juice, cream cheese, softened, cool whip frozen whipped topping, thawed, blueberry pie filling, crushed vanilla wafer cookies, butter or 1/2 cup margarine, melted

graham cracker crumbs, sugar (1/4 cup), cinnamon, melted butter or 1/2 cup margarine, blueberry pie filling (two 19-oz cans will work fine), cream cheese, softened, sugar, half-and-half cream (or use milk), instant lemon pudding mix, cool whip frozen whipped topping, thawed (freeze remaining half to use another time)

blind-baked 10-inch basic pie crust shell, blueberry jam, cornstarch, water, whole milk, egg yolks, granulated sugar, salt, pure vanilla extract, ground cinnamon, salt, sweetened whipped cream, fresh mint

sugar, cornstarch, ground cinnamon, water, blueberries, fresh lemon juice, all-purpose flour, sugar, salt, shortening, egg, water, vinegar, flour , for dusting, sugar, for sprinkling on top

recipe basic pastry pastry , chilled 30 minutes, recipe follows, flour, for rolling, peaches, pitted and sliced, blueberries, sugar, lemon, juiced, cornstarch, butter, cut into bits, egg, beaten with a drizzle of water, vanilla ice cream , for serving

butter, plus more for dish, crushed pineapple , in juice, blueberry pie filling, yellow cake mix, chopped pecans