Lime Blueberry Tiramisu Recipe

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Lime Blueberry Tiramisu
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Ingredients:

Directions:

  1. In a large bowl, beat cream with an electric mixer at medium speed until thickened. Gradually add confectioners' sugar, beating until soft peaks form. Gently stir in cheese until combined; set aside.
  2. Split ladyfingers in half. Line a 13 by 9 by 2-inch baking dish with ladyfingers, cut side up. Brush ladyfingers with limeade concentrate. Spoon half of cheese mixture over ladyfingers. Top with half of blueberry pie filling. Repeat procedure for the next layer with remaining ladyfingers, limeade, cheese mixture, and pie filling. Cover and chill 8 hours. Cut into squares to serve. Garnish with fresh mint, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 497.55 Kcal (2083 kJ)
Calories from fat 436.81 Kcal
% Daily Value*
Total Fat 48.53g 75%
Cholesterol 154.71mg 52%
Sodium 61.68mg 3%
Potassium 46.93mg 1%
Total Carbs 13.15g 4%
Sugars 7.71g 31%
Protein 5.27g 11%
Vitamin C 0.7mg 1%
Calcium 99.7mg 10%
Amount Per 100 g
Calories 380.64 Kcal (1594 kJ)
Calories from fat 334.16 Kcal
% Daily Value*
Total Fat 37.13g 75%
Cholesterol 118.35mg 52%
Sodium 47.18mg 3%
Potassium 35.91mg 1%
Total Carbs 10.06g 4%
Sugars 5.9g 31%
Protein 4.03g 11%
Vitamin C 0.6mg 1%
Calcium 76.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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