14 easy lemon dessert Recipes

  • Easy Strawberry Dessert
    strawberries, sugar, lemon juice and
    3 More
    strawberries, sugar, lemon juice, whipping cream or 1 cup heavy cream, sugar, vanilla (optional)
    25 min, 6 ingredients
  • Easy Lemon Cream Dessert
    heavy cream (whipping cream), sweetened condensed milk and
    1 More
    heavy cream (whipping cream), sweetened condensed milk, lemons , juice and zest of
    4 hour 5 min, 3 ingredients
  • Easy Rhubarb Upside Down Cake
    lemon cake mix or 1 (18 oz) package white cake mix and
    7 More
    lemon cake mix or 1 (18 oz) package white cake mix, eggs (or as called for by your cake mix) or 3 egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), rhubarb, cut up 1/2 inch pieces, minute tapioca, sugar, strawberry jell-o gelatin dessert or 1 (3 oz) package raspberry jell-o gelatin
    1 hour 20 min, 8 ingredients
  • Easy Fruit Salad
    instant lemon pudding mix, mandarin oranges, drained and
    5 More
    instant lemon pudding mix, mandarin oranges, drained, fruit cocktail, drained, crushed pineapple, not drained, marshmallow, frozen light whipped dessert topping, thawed, red seedless grapes, cut in half
    10 min, 7 ingredients
  • Quick'n'easy U.s. Flag Gelatin Dessert
    strawberries, blueberries, divided, banana and
    8 More
    strawberries, blueberries, divided, banana, red gelatin, any flavor, boiling water, ice cubes, frozen non-dairy topping, thawed or 12 oz real whipped cream, powdered non-dairy coffee creamer, cold milk (or water), cold lemon juice concentrate, sugar
    25 min, 11 ingredients
  • Easy Ricotta Dessert Crème Easy Ricotta Dessert Crème
    ricotta cheese, honey, grated zest of 1 lemon and
    2 More
    ricotta cheese, honey, grated zest of 1 lemon, drops pure almond extract, to your taste, fresh berries of your choice
    5 ingredients
  • Easy Egg Free Chilled Lemonade Dessert Easy Egg Free Chilled Lemonade Dessert
    boiling water, lemon gelatin, neufchatel cheese, softened and
    3 More
    boiling water, lemon gelatin, neufchatel cheese, softened, frozen lemonade concentrate, thawed, grated lemon zest
    15 min, 6 ingredients
  • Easy   Caramel Apple  Dessert Easy Caramel Apple Dessert
    apples, full size snickers bars, cool whip, thawed and
    1 More
    apples, full size snickers bars, cool whip, thawed, lemon juice
    20 min, 4 ingredients
  • Easy As Pie Heavenly Cream Pie Easy As Pie Heavenly Cream Pie
    ready made graham cracker crusts and
    5 More
    ready made graham cracker crusts, crushed pineapple, drained, dessert topping, pecans, lemon juice, condensed milk
    2 hour , 6 ingredients
  • Easy Whipping Cream and Pudding Dessert Easy Whipping Cream and Pudding Dessert
    whipping cream, icing sugar, vanilla flavoring and
    12 More
    whipping cream, icing sugar, vanilla flavoring, epicure seasonings summer berry fruit dip mix (optional), lemon juice, vanilla pudding mix, milk, apple, cut up, mandarin orange, each slice cut in half, raspberries, blackberry, blueberries, pineapple tidbits, kiwi, cut up, red seedless grapes
    20 min, 15 ingredients
  • Fruity Mampostial (Just a Sweet Easy Mess to Make for Dessert!) Fruity Mampostial (Just a Sweet Easy Mess to Make for Dessert!)
    water, brown sugar or 4 cups date sugar and
    6 More
    water, brown sugar or 4 cups date sugar, orange juice, from concentrate, grated fresh lemon rind, coconut (grated or shredded ), crushed pineapple in juice, pre-baked pie crust , of your choice (optional), plastic wrap (if you choose squares)
    15 min, 8 ingredients
  • Lime Roll Lime Roll
    lime roll and
    12 More
    lime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime
    13 ingredients




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