62485 easy leftover thanksgiving turkey pie Recipes

garlic cloves, minced, butter, assorted mushrooms such as cremini and shiitake, tough stems removed, sliced, yellow onion, sliced into rings, kosher salt, divided, pepper, divided, ground turkey, chopped red onion, chopped fresh thyme leaves, chopped fresh sage leaves, mayonnaise, divided, slider rolls or soft dinner rolls, split, cranberry mustard, lightly packed baby arugula leaves

vegetable oil, onion, chopped, stalk celery, thinly sliced, apple, cut into bite-size pieces, garlic, minced, curry powder, turkey stock, chopped leftover roasted turkey, back to nature sea salt roasted jumbo cashews, tub philadelphia original cooking creme, hot cooked long-grain brown rice

unbaked 9-inch deep dish pie pastry (9-10-inch), freshly cooked pumpkin, seeded, peeled, mashed, granulated sugar, salt, ground cinnamon, ground ginger, ground nutmeg, eggs, beaten lightly, evaporated skim milk, skim milk

butter or 1 tbsp margarine, onion, chopped, carrots, cut into 1/2-inch chunks, celery ribs, cut into 1/2-inch slices, frozen lima beans, turkey broth, salt, pepper, cooked rice, fresh corn kernels (about 3 to 4 ears ), skinless leftover cooked turkey, cut into 1/2 inch chunks, fresh parsley leaves, chopped

cubed leftover cooked turkey, turkey broth or 9 cups chicken broth, canola oil, flour, onion, chopped, green peppers, chopped, sliced okra, celery, chopped, shrimp, cleaned,deveined, diced tomatoes, ground chorizo sausages , shaped into 1 inch meatballs, hot sauce , to taste, salt , to taste, pepper

sugar snap peas, trimmed and halved, leftover roast turkey , pulled into bite-sized pieces, baby spinach leaves, mixed salad greens, sliced mushrooms, mandarin oranges, drained, walnut halves, raspberry vinaigrette salad dressing

head cabbage, finely shredded, carrots, peeled and shredded, onion , thinly sliced lengthwise, crumbled dried oregano, mayonnaise , or to taste, crusty rolls, halved and lightly toasted, mayonnaise, leftover roast turkey meat, shredded, ripe tomato, cucumber, thinly sliced, radishes, sliced

olive oil, red onions, sliced, bell peppers (preferably 1 red and 1 yellow), seeded, sliced, diced leftover cooked turkey meat, purchased fresh fire-roasted salsa, ground cumin, grated mexican 4-cheese blend (about 2 cups), chopped fresh cilantro, burrito-size flour tortillas

spaghetti, broken in half, butter, onion, chopped, minced garlic (from a jar is great!), leftover cooked turkey , 1-2in . pieces, flour, milk, parmesan cheese, grated or shredded, paprika

diced leftover cooked turkey, condensed cream of mushroom soup, sour cream, herb seasoned stuffing mix, butter, melted, chicken broth

olive oil, matchstick carrots (or shredded , about 2/3 of a 10 oz bag), onion, finely chopped, garlic cloves, minced, chicken broth, water, heads escarole , cut into 1 inch pieces (1 1/2 lbs), orzo pasta, leftover cooked turkey, chopped, fresh coarse ground black pepper, freshly grated parmesan cheese

turkey wash, water cold, ice, apple cider, whole onions diced/chopped, head garlic sliced equatorially, whole carrots diced/chopped, whole apples chopped, kosher salt, olive oil, sage, fresh, sage, dried, rosemary, fresh, cinnamon

kosher salt, sugar, juniper berries crushed, black peppercorns crushed, allspice berries crushed, fresh sage leaves, fresh thyme, bay leaves, water, ice water, turkey

free range turkey rinsed and pat dry, oranges halved, thyme, butter (truffle as option) room temperature, olive oil, salt & pepper, pork sausage, granny smith apples chopped, celery (6 stalks) coarsely chopped, yellow onion chopped, chicken broth, thyme, salt & pepper to taste

cream cheese, softened, multigrain bread, hot pepper jelly, sliced deli or cooked turkey

unsalted butter, yellow onion, diced, granny smith apple, diced, carrots, diced, garlic cloves, minced, flour, curry powder, garam masala, ground cumin, turkey stock or 5 cups chicken stock, leftover cooked turkey, diced, cooked brown basmati rice, light coconut milk, fresh lemon juice, grated lemon zest (optional), fresh cilantro leaves, chopped (garnish )

roasted turkey breast (2 to 2 1/2 lb cooked breast meat), evoo, center cut smoky bacon or applewood bacon, chopped, garlic, finely chopped, jalapeno or fresno chiles, chopped (seed the chiles for a milder filling), onion, finely chopped, ground cumin , scant palmful, freshly ground black pepper, fresh cilantro or parsley leaves, finely chopped, tomatoes, seeded and chopped, lime, juiced, leftover gravy , or turkey or chicken stock, salt, corn tortillas or twelve 6-inch flour tortillas, butter, flour, milk, shredded monterey jack cheese or combo of monterey and pepper jack, diced green chiles, well drained, chopped or shredded iceberg or romaine heart lettuce, diced avocado with lime juice, seeded diced tomatoes, chopped red onion or scallions, creme fraiche or mexican crema or sour cream, for dolloping

olive oil, onion, chopped, bell pepper, chopped (any color ), jalapeno pepper, seeded and chopped, bay leaf, leftover cooked turkey, diced, chili powder, ground cumin, cayenne pepper, coarse salt, corn, drained, chunky style crushed tomatoes, chicken stock or 2 cups broth