142012 easy grilled fire tomato Recipes

tomato paste, water, vinegar, minced canned jalapeno slices, chili powder (mexican , if you have it), dried onion flakes, salt, cornstarch, cayenne pepper, sugar, onion powder, garlic powder

tomatoes, onion , cut into thick slices, red bell pepper, seeded and quartered, chipotle pepper, canned, adobo sauce (from the can of the chipotle peppers), garlic clove, minced, cilantro, chopped, lime juice, salt, sugar

tomatoes, spanish onions (thick slice) or 1 slice vidalia onion (thick slice), poblano pepper, jalapeno peppers, garlic clove, kosher salt (approx .), fresh ground pepper, cilantro (approx .), lime , juice of, olive oil

tomatoes, peeled and quartered, green pepper, cut into rings, red onion, cut into rings, vinegar, celery seeds, salt, sugar, red pepper, black pepper, water, cucumber, peeled and sliced

tomatoes , cut into eighths, green pepper , julienned, jalapeno, minced, onion, thinly sliced, cider vinegar, sugar, mustard seed, celery seed, prepared horseradish, salt, drops hot pepper sauce , optional, cucumbers, peeled and thinly sliced

tomatoes , halved lengthwise, olive oil, divided, garlic cloves, minced, salt, ziti or small tube pasta, fresh broccoli florets, johnsonville mild italian sausage links links , cut into 1/2-inch slices, crushed red pepper flakes, grated romano cheese

tomatoes , halved lengthwise, olive oil, divided, garlic cloves, minced, salt, uncooked ziti, fresh broccoli florets, johnsonville mild italian sausage links links , cut into 1/2-inch slices, crushed red pepper flakes, grated romano or parmesan cheese

grilled chicken breasts , cut into bite-sized pieces, romaine lettuce, green onion, diced (optional), kraft caesar ranch dressing, hormel real bacon bits, parmesan cheese, caesar-flavor croutons, shredded mozzarella cheese, salt and pepper

grill mates roasted garlic montreal chicken seasoning, water, white wine vinegar, cornstarch, raspberry preserves, boneless chicken breasts

grilled chicken breast, cut in bite-size chunks, great northern beans, salsa (mild, medium or hot ), brick monterey jack pepper cheese, shredded, ground cumin, chicken stock

grilled asparagus & roasted mushroom salad w/ toasted pecans, blue cheese & red chile mustard vinaigrette, a bobby flay recipe that i slayed, asparagus grilled, assorted mushrooms (portobello, cremini, shiitake) coarsely chopped i used only portobello, olive oil, chopped fresh thyme i used rubbed dry sage, salt and pepper to taste, toasted pecans, american blue cheese i used my fav saga blue, i also added cherry tomatoes, heat olive oil in a large saute pan over high heat. add mushrooms and cook until golden brown. add thyme and season w/ salt and pepper. toss asparagus w/ a few tbsp of the vinaigrette and season w/ salt and pepper. i put the asparagus in a plastic baggie and marinated them before grilling. arrange 1/4 of the mushroom sin the center of each plate. arrange asparagus around the mushrooms. sprinkle pecans and blue cheese around the edge of the plate. drizzle w/ more of the dressing., red chile mustard vinaigrette, dijon mustard, ancho chile powder (i used 1 tsp sambal oelek - ground fresh chili paste or to taste), salt, red wine vinegar, whisk together mustard , ancho powder, salt and vinegar, slowly whisk in oil until emulsified. season w/ more salt to taste.

italian or french bread , cut into 1/4-inch thick slices, olive oil, salt and freshly cracked black pepper, tomatoes , cut into thick slices, canola oil, mascarpone, scallions, grilled, cut in bite-size pieces, balsamic vinegar, reduced to glaze with a little honey

tomatoes, cut into halves (or larger ones can be cut into quarters), green bell pepper, seeded and chopped coarsely, red onion, finely chopped, cider vinegar, salt, mustard seeds, celery seeds, sugar, ground cayenne pepper, black pepper, water

tomatoes, peeled and sliced, spanish onions, sliced and separated into rings, green pepper, seeded and cut into strips, cider vinegar, water, sugar, celery seeds, mustard seeds, salt, coarsely ground black pepper, leaf lettuce

grilled chicken , boned and diced, chicken broth, cumin, crushed garlic, salt, paprika, corn tortillas, fresh cilantro, chopped, grated cheddar cheese or 3 cups monterey jack cheese, sour cream

tomato puree, italian melting cheese , such as fontina, coarsely grated, prosciutto di parma, red onion, peeled and thinly sliced, capers, roasted red peppers, drained and thinly sliced, freshly grated pecorino romano, bel paese, sliced, jarred italian eggplant, jumbo shrimp, halved , de-veined, and grilled, basil, leaves only , roughly torn, salt and freshly ground pepper, olive oil, plus more for greasing the pans, grilled pizza dough , recipe follows, lukewarm water, active dry yeast, molasses, kosher salt, olive oil, plus more for coating, bread flour, unbleached all purpose flour, whole wheat flour

easy taco soup, ground beef, onion, chopped, water, light red kidney benas, drained, pinto beans, drained, niblet corn, drained, black beans, drained, tomato sauce, tomato soup, rotel, enchilada sauce, taco seasoning mix, salt

tomatoes, serrano pepper, vegetable oil, plus more for grilling, salt, freshly ground pepper, spanish onion, chopped, balsamic vinegar, saffron