70222 easy funeral add ins Recipes

beef roast, onions, sliced, minced fresh garlic (or to taste), au jus mix, dried italian salad dressing mix, black pepper (or to taste), cayenne (optional), tomato juice, baby carrots (or use a small package), potatoes (peeled and cut in half )

pork steak (bone-in ), seasoning salt, to taste (we used no salt brand ), garlic powder (to taste), onion powder (to taste), black pepper (to taste)

sugar, desiccated coconut, self-raising flour (to make the slice gf suitable use equal measure of a blended gluten-free ), butter, melted, condensed milk, passion fruit pulp, in syrup

skinless chicken breasts (bone-in is best ), condensed minestrone soup (or whatever soup you prefer), water (optional)

orange juice, grated orange rind, eggs, cinnamon, vanilla, butter, french bread, cut 3/4 in thick (day old is best)

sugar, milk, complete biscuit mix (i use bisquick), egg, pumpkin pie filling (i use libby s), pumpkin pie spice, chopped black walnut

unsalted butter, plus extra for topping (start with 3, then see how much more you want to put in), yellow onions, cut in 1/2 and sliced, garlic cloves, minced (optional), zucchini, sliced 1/4-inch thick (about 4 zucchini), kosher salt (or sea salt to taste), fresh ground black pepper, ground nutmeg, all-purpose flour, hot milk, panko breadcrumbs (or italian breadcrumbs), grated gruyere cheese (or gouda, cheddar, swiss or parmesan)

pillsbury pizza crust (in the cardboard tube), spaghetti sauce, barbecue sauce, cooked chicken, shredded, cheese, shredded (i used a italian 5 cheese blend), garlic cloves, roasted, red onion , carmelized

rice wine vinegar, grated ginger, boneless skinless chicken breast, cut into 3/4 inch cubes, pineapple chunks in juice, drained with juice reserved, fat-free chicken broth, light brown sugar, worcestershire sauce, mild chili powder, tomatoes, green onions, chopped, cornstarch, water, hot cooked rice

chicken breasts , cut into approx. 2-inch strips, butter, melted (not margarine), progresso brand italian seasoned breadcrumbs, shredded parmesan cheese (not the stuff in a can!)

pork rib racks, yellow mustard, barbecue sauce (i prefer sweet baby rays), all purpose seasoning (recipe to follow ), kosher salt, onion and garlic powder, depends on your taste i use 1/2 of both, coarse black pepper , i mix it and put it in a shaker and use it for everything

grain rice (nishiki or calrose brand, use the measuring cup in your rice cooker), water (or to the 3 mark on the rice cooker), seasoned rice vinegar (more or less , to taste)

whole long salmon fillet, mayonnaise, mustard, honey, vinegar or 1 tbsp lemon juice, salt and pepper

fresh strawberries, sliced, broccoli florets, seedless grapes, cut in half, honey roasted sunflower seeds, divided, low-fat mayonnaise , plus, mayonnaise, apple cider vinegar, sugar (or (to taste)

butter, pork chops (bone in or boneless ), salt and pepper, garlic powder, dry white wine, cranberry sauce (can use a little more), shallot, chopped, chopped fresh thyme (or 1-2 tsp dryed thyme, rubbed between fingers to release the flavor)

spaghetti sauce, egg, lightly beaten, ricotta cheese, mozzarella cheese, shredded, parmesan cheese, grated, basil pesto (digiorno) (optional), manicotti, cooked , rinsed in cold water

butter, lemon juice, honey, cinnamon, cooking apples, unpeeled, cored, and cut into 1/2 in rings