212174 easy elegant cheese pineapple Recipes

lettuce leaves, cottage cheese, divided in 1/2 cup each, pineapple , sliced in juice and drained (4 slices), mayonnaise, maraschino cherries

pineapple chunks, shredded cheddar cheese, pineapple juice, all-purpose flour, white sugar, buttery round crackers, crushed, butter, sliced

head cauliflower (rinsed and drained ), water, mayonnaise (not salad dressing), dijon mustard (or yellow ), shredded sharp cheddar cheese

salmon fillets, grated parmesan cheese (2 oz), mayonnaise, fresh lemon juice, capers (chopped if large), garlic powder, dried dill

graham cracker crumbs, butter or margarine, melted, granulated sugar, cheesecake, unflavored gelatin, water, cream cheese, softened, nestle toll house semi-sweet chocolate morsels, melted* and cooled, nestle carnation sweetened condensed milk, heavy whipping cream , whipped

easy n wonderful pineapple upside down cake, brown sugar, pineapple , 20 oz, crushed pineapple , 20 oz, maraschino cherries, ground pecans, butter (i use no trans-fat margarine), boxed yellow cake mix, melt the butter and blend with the brown sugar, smooth into the bottom of a 9x13 baking dish, lightly sprayed with pam., arrange pineapple rings onto bottom of pan ., place a cherry in the center of the ring., sprinkle with the pecans. smooth the crushed pineapple over all., make cake according to box., spread batter over pineapple mixture ., bake at 350 degrees for 40-60 minutes., oven temperatures vary ., use toothpick test ., when done immediately invert onto plate ., serve with whipped cream ., if it looks like it s browning too much , lower temperature to 325 degrees.

milk, dry white wine, worcestershire sauce, dry mustard, white pepper , to taste, mayonnaise, cheddar cheese, shredded

neufchatel cheese (i use store brand ), pineapple chunks in juice--don tsp use the heavy syrup kind! (i use store brand )

soft cream cheese with pineapple, powdered sugar, pineapple preserves, divided, sponge cakes , cups, mixed berries

pineapple, strawberries, cut into halves (reserve 4 whole berries), cantaloupe or honeydew melon balls, ground ginger, lime juice, cheddar cheese, muenster or monterey jack cheese, cut into 1/2 inch cubes, coarsely chopped dry roasted almonds, ground ginger, pineapple yogurt

pineapple chunks, shredded cheddar cheese, pineapple juice, all-purpose flour, white sugar, buttery round crackers, crushed, butter, sliced

pineapple drained, shredded cheddar cheese, pineapple juice (saved from cans), flour, white sugar, ritz (sleeve), butter

cheese ravioli (frozen or fresh are ok), baby spinach, spaghetti sauce, fresh mozzarella cheese, shredded, parmesan cheese, shredded, basil leaves, shredded

dried breadcrumbs, flour, paprika, white pepper, boneless skinless chicken breasts, egg, slightly beaten, olive oil, butter, sliced mushrooms, flour, chicken broth, dry white wine, provolone cheese

grated cheddar cheese (my mother always uses sharp, but i prefer mild), tomato sauce, instant minced onion (or equivalent of fresh), chopped black olives, oregano, salt & pepper, francisco french bread or 15 -20 slices miniature party rye rounds or 15 -20 slices sourdough bread

knorr beef bouillon cubes, water, kerry irish gold salted butter, onions, grated gruyere cheese, french bread, fish eye pinot grigio wine

ground smoked ham or 1 lb turkey ham, leanest ground beef or 1 lb ground turkey, soft breadcrumbs, eggs, beaten, milk, sliced pineapple , with 1/2 cup juice preserved, brown sugar, dried mustard, vinegar

lemon jell-o gelatin, boiling water, crushed pineapple , juice reserved, cream cheese, well softened, cool whip topping, thawed, sugar, lemon juice, water, all-purpose flour, egg yolks, lightly beaten