131572 easy down home tomatoes Recipes

tomato sauce, tomato paste, ground oregano, dried minced garlic, ground paprika

angel hair pasta, olive oil, skinless, boneless chicken breast halves - chopped, garlic and herb seasoning blend, sliced black olives, drained, sliced mushrooms, drained, diced tomatoes, freshly grated parmesan cheese

tomato, vinegar (preferably balsamic), olive oil, salt, pepper (optional), chives (optional)

tomatoes, feta cheese, crumbled (about 2 cups), extra virgin olive oil, balsamic vinegar, salt , to taste, pepper , to taste, fresh thyme sprig, for garnish

tomato soup, tomato paste, chili beans (i use mixed beans but kidney works too), ground beef, mushrooms, chili powder (to taste), chopped onion, chopped bell pepper (optional)

tomatoes , ripened, cut into 1/2-inch chunks, italian salad dressing, balsamic vinegar, black pepper, freshly ground, salt, fresh basil, chopped, parmesan cheese, grated

tomatoes , halved lengthwise (about 12 oz), kosher salt, fresh ground black pepper, extra virgin olive oil, chopped fresh herbs , such as thyme, rosemary, oregano or 3 tbsp marjoram, freshly grated parmesan cheese

tomatoes, cut in half, kraft balsamic vinaigrette dressing, kraft grated parmesan cheese

tomatoes , in juice, onion soup mix, beef stock powder, dried oregano, dried basil, green herb stock powder, tomato paste, soy sauce, garlic clove, crushed, beef mince, water, hot, lasagna noodles, cheese, grated, dried breadcrumbs, parsley, chopped, to garnish

tomato soup (campbell s preferred), milk, dried basil, garlic clove, peeled and crushed, salt, cayenne pepper, black pepper , to taste, drops lemon juice (fresh is best ) or 3 -5 drops lime juice (fresh is best) or 3 -5 drops orange juice, if you have a bit handy (fresh is best)

tomatoes with juice, garlic, wine (optional), dried basil (optional), salt and pepper

tomatoes, red onion, diced, fresh parsley, lime , juice of, white vinegar, tomato paste

easy soft waffle mix, flour, nonfat dry milk, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, whisk together all ingredients in medium bowl. layer mixture into 1-pint jar with tight-fitting lid, 1-fifth at a time, packing down lightly before adding the next layer., cover top of jar with fabric; attach gift tag/recipe car with ribbon., gift tag/recipe card, easy soft waffles, makes 3 9-inch waffles, easy soft waffle mix, sparkling or still water, corn or vegetable oil, egg, orange extract, preheat and prepare waffle iron according to manufacturers directions., place contents of jar in medium mixing bowl; add water, oil, egg and orange extract. stir with wire whisk or fork until most lumps are gone. let mix rest for 5 minutes., pour 1/3 cup batter ( a generous 1/3 cup portion) onto prepared waffle iron. cook until there s no longer any steam coming from the waffle. repeat with remaining batter. serve immediately with your favorite waffle toppings.

rotini pasta, olive oil, onion, diced, diced tomatoes, garbanzo beans, rinsed, sugar, dried basil, dried oregano, bay leaf, salt and pepper, grated parmesan cheese

tomatoes, your favorite type ,i like cento, garlic, peeled and smashed, good extra virgin olive oil (quality matters), fresh basil or dried basil or fresh oregano or dried oregano, to taste, uncooked pasta , of choice,i like fettucini or 1 pasta, that holds the sauce like a shell penne or rigatoni

tomato sauce, spaghetti sauce, tomato paste, red wine (i used merlot), oregano, hot pepper flakes, basil, minced garlic, ground beef, egg, parmesan cheese, basil, oregano, toast, crumbled, onion

tomatoes, cored and cut into 1/2-inch dice (about 3 large for 4 medium, or a mix of different types of tomatoes), olive oil, fresh parsley, chopped (or basil or both), fresh thyme, chopped, garlic, minced, kosher salt (more to taste), black pepper (more to tate), red pepper flakes