26566 easy cod fish fritters Recipes

olive oil, red onions, small, thinly sliced, garlic clove, minced, diced tomatoes, drained (2 14 1/2 cans), lemon zest, cod fish fillets, can use other white fish, salt, feta, crumbled, lemon wedge

tilapia fillets or 1 -1 1/2 lb cod fish fillets or 1 -1 1/2 lb any mild white fish fillet, salt, ground black pepper, flour, instant potato flakes, grated parmesan cheese, parsley, garlic powder, eggs, beaten

olive oil, cumin seed, onion, chopped, red pepper, thinly sliced, garlic cloves, crushed, red chilies, finely chopped, bay leaves, ground cumin, ground coriander, chili powder, chopped tomatoes, potatoes, cut into 1 inch chunks, fish stock (may substitute vegetable stock, i did), cod fish fillets

corn oil, onion, sliced (1 cup), garlic cloves, chopped fine, tomatoes, sliced (1 cup), paprika, salt (to taste), flounder fillets or cod fish fillets or red snapper fillets or other white fish fillets, dry white wine, fresh parsley, leaves only, chopped

fresh cod fish fillets, butter, lemon , juice of, tomatoes, grated parmesan cheese, salt, paprika, black pepper, cayenne pepper

fresh basil, finely minced, reduced-sodium chicken broth, parmesan cheese, freshly grated, olive oil, salt, divided, garlic cloves, minced, cod fish fillets or 4 (6 oz) other similar fish, black pepper, freshly ground

butter, melted, butter flavored cracker, crushed (pepperidge farm s are excellent, but club crackers also serve just fine), parmesan cheese, grated, dried oregano, dried basil, garlic powder, cod fish fillet

tomatoes, olive oil, kosher salt, cod fish fillets, thick fillets, salt, fresh ground black pepper, garlic cloves, minced, fresh basil, chopped, dry white wine , such as sauvignon blanc

fresh cod fish fillets, chili powder, dried oregano or 1/2 tsp dried parsley or 1/2 tsp dried cilantro, salt, butter, cumin, lime , juice of

new potato, peeled if desired (halved if smallish or cut into 1/2-inch chunks), virgin olive oil, kosher salt , for the potatoes, black pepper , for the potatoes, red pepper flakes (optional), lemon pepper seasoning, cod fish fillets (skin removed if needed), fresh garlic, minced, lemon zest, fresh chives, chopped

mayonnaise (i use light ), grated parmesan cheese, lemon juice, salt, anchovy paste, black pepper, fresh breadcrumb, flat leaf parsley, chopped, cod fish fillets, lemon wedge

light soy sauce, rice wine vinegar, five-spice powder, sesame oil (original recipe uses double this but i think it kills the flavour of the fish), salt and pepper, spring onion, finely shredded, red chile, very finely chopped, blue-eye cod fish fillets (175-225g each), plain flour, seasoned with, salt and pepper, for dusting, butter

skinless cod fish fillets, making sure all bones are removed, butter, flour, milk, grated cheese, mashed potatoes, softened butter

yellow cornmeal, uncooked, skim milk, lemon zest, dried basil, dried oregano, salt, old bay seasoning (or other seafood seasoning) (optional), black pepper, cod fish fillets or 1 1/4 lbs haddock fillets, yellow cornmeal , for dusting fish, idaho potatoes, peeled and cut into 1/2-inch-thick wedges, white vinegar or 2 tbsp red wine vinegar, table salt, black pepper, freshly ground

olive oil flavored cooking spray (1 spritz-enough to coat pan and fish), italian seasoned breadcrumbs, cod fish fillets (about 4 5 oz. pieces), dijon mustard, mixed-grain hamburger buns, lettuce leaves, tomato, sliced

dry white wine, water, double cream, fish stock cubes, chicken stock cube, sweetcorn , niblets, salmon fillet, skinned , pin-boned and cubed, cod fish fillet, skinned , pin-boned and cubed, smoked haddock, skinned , pin-boned and cubed, leek, thinly sliced, floury potatoes, peeled, chopped parsley

haddock or 2 lbs cod fish fillets, cut into 2 inch chunks, peeled and diced new potatoes, butter, chopped celery leaves, bay leaves, salt, white pepper, garlic, minced, dry vermouth, boiling fish stock, half-and-half, chopped fresh dill (to garnish )

dry breadcrumbs, coarsely ground, almonds, toasted and sliced, light butter, melted (or use margarine), kosher salt, cod fish fillets (or use flounder, haddock, or any other fish fillets), all-purpose flour, mayonnaise, light