71688 easy chilies burros blow your Recipes

ground beef, ranch style beans, rotel diced tomatoes, tomato sauce, diced tomatoes, salt, cumin, garlic powder, chili powder, cayenne pepper (optional)

ground beef (or turkey burger), cheese chili, campbells tomato soup, salt/pepper to taste, grated or cubed cheddar cheese, cooked macaroni noodles

any kind of chili , beef, turkey, chicken or vegetarian, whole kernal corn, drained, either chopped tomatoes or 4-6 oz of your favorite salsa, either red or green, tortilla chips or fritos, yellow or white onion, chopped, cilantro.. 1 big tbsp chopped for each bowl, beef broth ( i used better than bouillon 1 tsp. per cup of water), more chopped onions , sour cream, chopped scallions, black olives, salsa, hot peppers, cheese, sliced avocados, canned refried beans, leftover rice, etc. .

chili sauce, ketchup, prepared horseradish (use more or less to suit your taste), worcestershire sauce, lemon juice, granulated sugar, hot pepper sauce (use more or less to suit your taste), celery salt, onion salt, garlic salt, black pepper , to taste

ground beef, onion, chopped, bell pepper, chopped, bottled garlic, pinto beans (or red, black , or a mix, your choice, undrained), canned diced green chiles, diced tomatoes, chili powder, ground cumin, dried oregano, sugar, worcestershire sauce, salt and pepper, louisiana hot sauce , to taste

your favorite diced tomatoes (add another can if feeding more than 4 people), frozen fish such as red snapper , cod, etc. or fresh fish of your choice., water (for four people), yellow or white onion, vegetables, chopped (see below ), chopped fresh parsley or italian flat leaf parsley, tb chopped garlic, season with salt and pepper before serving based on your personal taste., you can add as many or as few chopped vegetables as you like. you can also use more or less fish depending on how thick you like your chowder to be.), this recipe can also be made with leftover fish and leftover vegetables. i do not suggest using leftover fish sticks or any other fried fish unless you remove the breaded topping first. if you do use fish that has been cooked, just add it to the chowder about two minutes before serving to heat it to the temperature of the other ingredients in the pot., if you prefer a mexican flavor , add 1 tsp. cumin and 1/2 tsp oregano with a dash of cayenne pepper (or more for a hotter flavor), if you prefer an italian flavor , add 1/2 tsp of italian seasonings or 1 tsp oregano, vegetables to be added are based on your favorites and what you may or may not have in your pantry at the time. here are some of my favorite additions for your review, diced potatoes , celery, carrots, zucchini, leeks, mushrooms, cabbage, mild chile peppers, red onions, artichoke hearts, and green or red bell peppers. you can add a handful of fresh spinach or 1/4 cup of frozen spinach. you can always add a can of mixed vegetables and of course, you can use frozen vegetables. i do not suggest using broccoli. corn is also a good addition. you can add a can of drained corn, black beans and a few tbsp of salsa for a great mexican fish soup., use canned tomatoes that have additional vegs in them such as mexican-style with chilies and onions, italian-style with peppers or anything other blend you prefer.)

easy homemade macaroni and cheese, elbow macaroni (dry ), chopped or grated cheddar cheese, sm. package. mozzarella cheese, milk, eggs slightly beaten, bread crumbs, salt and pepper to your taste, cook macaroni until done. (drain very well !), add your cheeses , then add eggs, milk, salt and pepper., mix and then put into baking pan , then put bread crumbs on top (last 20 minutes only)., heat oven to 350 degrees. heat and cook for 35-40 minutes until golden brown.

chili with beans, grated sharp cheddar cheese, plain doritos (pick your flavor), enchilada sauce, tomato sauce, diced onions, sour cream

spanish onion, chopped, green pepper, chopped, tomato sauce, hamburger meat, browned and drained, pork-n-beans, light red kidney beans, ketchup, mccormick chili seasoning, worchestershire, beef boullion

ground beef or ground turkey, bell peppers, diced (any color ), carrots, peeled & diced, onion, chopped, garlic, chopped, pinto beans, black beans, drained and rinsed, chili seasoning packets, veg juice

mccormick chili seasoning (i use mild ), chopped tomatoes, tomato juice, kidney beans, ground beef (or turkey), onion chopped

kidney beans i used dry, but canned works too, ground beef or turkey, sloppy joe mix big can, i used 1 that had meat added, whole medium onion chopped, chili seasoning i actually used taco seasoning becasue that was all i had, salsa or spaghetti sauce i used the spaghetti sauce, salt , pepper, and garlic powder, sugar optional, i prefer sweet chili over spicy

lean ground beef, onion, chopped, green bell pepper, chopped, garlic cloves, minced, red kidney beans, rinsed and drained, diced tomatoes, chili powder, salt, pepper, ground cumin

ground beef, diced onion, kidney beans, rinsed and drained, diced tomatoes, undrained, celery rib, diced, salt, pepper, chili powder, crushed red pepper flakes

tomato sauce, chili beans (intensity is your choice, i use mild), kidney beans (color is your choice ), ground beef or 1 lb turkey, or, ground beef and 1 lbs italian sausage, mccormick mild chili seasoning, chili seasoning mix , mccormick tex mex, salsa (your choice on brand and flavor ), green chilies (for extra kick) (optional), water

cream cheese, softened, fiesta nacho cheese soup (this is by campbell s & i ve only ever been able to find it at walmart), chili (your favorite brand )

ground beef, onion, chopped (optional), garlic clove, chopped fine, olive oil, tomatoes, chopped (recommended to make 1 can rotel brand), chili powder, beans, rinsed and drained (choose your favorite alice uses 1 can cannelini beans and 1 of kidney beans)

your choice of chili , we like van camp s, fritos corn chips, sour cream, chopped tomatoes (optional)