56757 easy cherry pecan cobbler Recipes

cherry pie filling, diced pear packed in juice or light syrup, almond extract, butter,cut in small pieces, boxed yellow cake mix, rolled oats, sliced almonds or walnuts, brown sugar

tube (8 oz) refrigerated crescent rolls, cream cheese, softened, sugar, canned cherry pie filling, almond extract

sugar, cream cheese, soft, butter or 1 cup margarine, vanilla, eggs, cake flour, baking powder, well drained,chopped maraschino cherry, pecans, icing sugar, milk

granny smith apple, finely chopped, dried cherries, pecans, chopped, old fashioned oats, nutmeg, cinnamon, milk (i use 2%), brown sugar, butter, almond extract

boneless skinless chicken breasts, butter, flour, salt, garlic powder, paprika, dark cherries, pitted , with juice reserved, sauterne white wine

refrigerated cinnamon roll dough , with icing, cherry pie filling (from 21 oz. can), almonds

cinnamon rolls with icing, cherry pie filling (from 21 oz can), almonds

graham cracker crust, cream cheese softened, sweetened condensed milk, beaten, lemon juice, vanilla, cherry pie filling

white or yellow cake mix, butter or margarine, divided, oatmeal, divided, egg, cherry pie filling, nuts, chopped, brown sugar

mascarpone cheese, cold milk, heaping tbsp powdered sugar, vanilla sugar or use 1 tsp vanilla extract, some grated lemon zest, gelatin leaves, water, italian lady fingers , 60 g, sour or pitted cherries from a jar, kirsch liquer

easy cherry cake with pudding frosting, cherry pie filling -- (20 oz), all-purpose flour, salt, baking soda, eggs, oil, vanilla, sugar, chopped nuts, combine all ingredients in a large bowl; mix together well with a, spoon. pour into a greased 9x13-inch cake pan. bake at 350 f . for 40- 50 minutes. cool, and frost with vanilla pudding frosting (see recipe below)., vanilla pudding frosting, combine 1 4-oz. package instant vanilla pudding mix with 1-1/2 cups, cold milk and 1 envelope dream whip topping mix. beat together in, deep bowl at high speed until fluffy and smooth .

butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, sweetened condensed milk, divided, quartered maraschino cherries, well drained , reserving 1/3 cup juice

butter pecan cake mix, pecans (chopped ), quick oats (ground to a coarse powder), oil, brown sugar, eggs, powdered sugar (for dusting)

ready made coconut pecan frosting , the type used for german chocolate cake, canned works great, chopped pecans, refrigerated breadstick dough, sugar, cinnamon

flour, rapid rise yeast, sugar, very warm water ., butter, melted, sugar, cinnamon, caramel pecan topping, light corn syrup, brown sugar, butter, melted, chopped pecans

all-purpose flour, butter, softened, egg, milk, vanilla, sugar, candied cherries, pecan halves

frozen deep dish pie shell (thawed slightly , or fill the crust and bake it frozen), pure maple syrup, brown sugar , packed, eggs, white sugar, melted butter (no substitutes), all-purpose flour, pure vanilla extract, pecans , coarsley chopped

fine chocolate wafer crumbs, melted butter, vanilla, butter (no substitutes!), brown sugar , packed, light corn syrup, light corn syrup (use 1/4 cup plus 2 tbsps corn syrup for filling), pecan halves (about 3 cups), whipping cream (unwhipped), unsweetened chocolate, chopped, cream