29838 easy cherry macaroon Recipes

cherry pie filling, diced pear packed in juice or light syrup, almond extract, butter,cut in small pieces, boxed yellow cake mix, rolled oats, sliced almonds or walnuts, brown sugar

tart red cherries,undrained, all-purpose flour, sugar, divided, milk, baking powder, salt, butter, melted, vanilla ice cream or whipped cream

pitted tart cherries, sugar, dried cranberries or raisins, butter, cornstarch, chopped walnuts, frozen puff pastry, thawed, egg, lightly beaten

reduced-sugar cherry pie filling, almond extract, reduced-fat biscuit/baking mix, sugar, divided, fat-free milk, reduced-fat margarine, melted

margarine, flour, sugar, baking powder, water or 1 cup milk, cherries in syrup or 1 can cherries in juice (preferably depitted)

cherry pie filling, pitted dark cherries in heavy syrup, drained, all-purpose flour, divided, almond extract, white bread, sugar, butter or 1/2 cup margarine, melted, egg, grated fresh lemon rind

macaroons, crumbled (can do in food processor), margarine, cut into 8 pieces, sugar, cinnamon

white or yellow cake mix, butter or margarine, divided, oatmeal, divided, egg, cherry pie filling, nuts, chopped, brown sugar

flour, baking soda, quick oats, butter, melted, sugar, cherry pie filling, chopped pecans, marshmallows

mascarpone cheese, cold milk, heaping tbsp powdered sugar, vanilla sugar or use 1 tsp vanilla extract, some grated lemon zest, gelatin leaves, water, italian lady fingers , 60 g, sour or pitted cherries from a jar, kirsch liquer

easy cherry cake with pudding frosting, cherry pie filling -- (20 oz), all-purpose flour, salt, baking soda, eggs, oil, vanilla, sugar, chopped nuts, combine all ingredients in a large bowl; mix together well with a, spoon. pour into a greased 9x13-inch cake pan. bake at 350 f . for 40- 50 minutes. cool, and frost with vanilla pudding frosting (see recipe below)., vanilla pudding frosting, combine 1 4-oz. package instant vanilla pudding mix with 1-1/2 cups, cold milk and 1 envelope dream whip topping mix. beat together in, deep bowl at high speed until fluffy and smooth .

butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, sweetened condensed milk, divided, quartered maraschino cherries, well drained , reserving 1/3 cup juice

almond paste, white sugar, egg white, sugar, cake flour, salt, chopped candied cherries

egg whites, at room temperature, table salt, granulated splenda sugar substitute, all-purpose flour, vanilla extract, sweetened flaked coconut, dried cherries (or blueberries or cranberries)

soft butter, sugar, all purpose flour, cocoa powder, sweetened desiccated coconut, sweetened condensed milk, chopped candied cherries, bittersweet chocolate, chopped

ready to bake pie crusts, flour, cherry pie filling, pitted cherries, drained, vanilla extract, almond extract, cinnamon

cherries (no pitting required, approx. 1 lb), sugar, ground cinnamon, brandy, orange juice, brown sugar, plain flour, ground almonds, grated orange , rind of, butter, cut into small pieces

macaroons, crumbled, coffee ice cream , softend, chocolate ice cream , softend, chocolate-covered toffee bits or 4 (1 1/2 oz) heath candy bars, coarsely chopped, hot fudge topping, warmed