131916 easy cheesy chicken fingers Recipes

chicken broth, frozen hash brown potatoes, salt, pepper, milk, shredded cheddar cheese (monterey jack tastes great too)

chicken broth, chunky salsa, instant rice, velveeta cheese, cubed

chicken breasts (boneless, skinless ), oyster sauce, white potatoes, olive oil, basil, garlic salt, cayenne pepper, eggs, skim milk, flour, cornstarch, salt, basil, black pepper, olive oil

chicken breast, skinless and boneless, all purpose flour, salt, pepper, milk, vegetable oil

chicken stove top stuffing mix, cooked chicken, chopped, condensed cream of chicken soup, velveeta cheese, cut up

chicken breasts, cooked rice, cubed velveeta cheese, cream of chicken soup, whipping cream, chicken bouillon cube, pepper (optional), frozen mixed vegetables , of your choice (optional)

chicken broth, boneless skinless chicken breast halves, about 1 lb total, frozen artichoke hearts, fresh mushrooms, sliced, onion, chopped, garlic clove, minced, cornstarch, evaporated skim milk, salt, white pepper, dry white wine or 2 tbsp chicken broth, parmesan cheese, finely grated

chicken breasts , cut into fingers, eggs, lightly beaten, amaranth flour, cornmeal, garlic powder, fresh salt and pepper, gluten-free cereal , flaked variety, crushed

cooked chicken, cheddar cheese pasta sauce, frozen broccoli carrots cauliflower mix, thawed and drained, bisquick baking mix, grated parmesan cheese, butter, egg, slightly beaten

boneless chicken breast half, cubed, campbells campbell southwest-style pepper jack soup, water, flour tortillas, warmed, pace picante sauce (to taste)

chicken breast , in fingers, bread, in powder, egg, beaten, cheddar cheese, grated, paprika, garlic powder, salt

chicken breast tenders , about 12, plain bread crumbs, parmesan cheese, grated, basil, tomato sauce, mozzarella cheese, grated

chicken tenders, season with, salt & pepper, flour, beaten egg, plain breadcrumbs, romaine lettuce (i use the 1 in the bag ready to serve it cuts time), pineapple chunk, mozzarella cheese (grated ), mild cheddar cheese (grated ), sliced almonds (five each serving), honey mustard dressing

chicken breasts, boneless and skinless, pounded 1/2 to 3/4 in. thick, salt (to taste), pepper (to taste), bamboo skewers , soaked in water for 30 minutes, peanut oil or 3 tbsp vegetable oil, barbecue sauce, plain dried breadcrumbs

prep time does not include overnight marinade, chicken tenders, buttermilk, salt, bottled hot pepper sauce, recipe red eye ketchup (see recipe below ), peanut oil or cooking oil, snipped fresh cilantro, chipotle chili powder, a 32-oz package frozen french-fried crinkle-cut potatoes, all-purpose flour, chopped peanuts, snipped fresh cilantro, freshly ground black pepper, red eye ketsup, ketchup, instant coffee crystals, chipotle chili powder

chicken breasts, salt, pepper, flour, curry powder, garlic powder, chili flakes, egg, mayo, mustard

chicken breast tenders , white membrane removed, buttermilk, hot pepper sauce, olive oil, garlic cloves, finely chopped, jalapeno chiles, minced, tomatoes, peeled and chopped, salt, vegetable oil, okra, trimmed, cornmeal , preferably stone ground, unsalted butter or rendered bacon fat, lemon wedges, for garnish

chicken breast tenders , white membrane removed, buttermilk, hot pepper sauce, olive oil, garlic cloves, finely chopped, jalapeno chiles, minced, tomatoes, peeled and chopped, salt, vegetable oil, okra, trimmed, cornmeal , preferably stone ground, unsalted butter or rendered bacon fat, lemon wedges, for garnish