175 easy cheddar bake Recipes

frozen vegetables for stew, thawed and coarsely chopped, chicken gravy, shredded cheddar cheese, cubed cooked chicken, biscuit/baking mix, dried thyme, eggs, milk

potatoes, peeled and sliced, condensed cheddar cheese soup, milk, butter, melted

all-purpose baking mix, shredded cheddar cheese, fresh rosemary, chopped, sour cream, dijon mustard, milk, egg, lightly beaten

fish fillet (i always use haddock), milk, onion, thinly sliced (i slice into rings and break them apart and in half if they are too big), butter, grated cheddar cheese, salt & pepper

red potatoes, unpeeled, salt & pepper, to taste, sour cream, shredded cheddar cheese, green onions, sliced, recipe ready bacon bits

ground beef, garlic, minced, diced tomatoes, salt, ravioli, fresh spinach leaves, shredded mozzarella cheese, shredded cheddar cheese, shredded parmesan cheese

uncooked wide egg noodles, unsalted butter, onion, finely chopped, milk, cornstarch, heavy cream, frozen baby peas (2 1/2 cups), boiled ham, cut into small cubes (about 1 cup), salt, pepper, chopped pretzels, shredded cheddar

eggs, half-and-half cream (or use milk), melted butter, seasoning salt (can use 1/2 teaspoon), black pepper (or to taste), green onions, chopped, bacon (cooked and crumbled ), shredded cheddar cheese (can use less )

butter, plus more for dish, onion, minced, cayenne pepper, frozen spinach, thawed, drained and chopped, milk, eggs, shredded sharp cheddar, plus extra for top, cooked rice, freshly chopped parsley leaves, freshly chopped thyme leaves, chopped basil leaves, salt and freshly ground black pepper

baking potatoes, baked, bacon strips, diced, condensed cream of potato soup, undiluted, condensed cheddar cheese soup, undiluted, milk, garlic powder, worcestershire sauce, onion powder, pepper, liquid smoke , optional, sour cream, shredded cheddar cheese

baking potatoes, sliced, cubed and cooked, water, chicken bouillon cube, veg-all , vegetables. drained, sliced carrots, drained, cream of mushroom soup, mayonnaise, sour cream, milk, hidden valley ranch dressing mix (from packet), shredded sharp cheddar cheese, seasoning salt (i use johnny s), coarse black pepper, keebler club crackers, crushed (1/2 of 1 sleeve), shredded mozzarella cheese, shredded sharp cheddar cheese, butter, melted

bisquick baking mix, old bay seasoning, milk, cheddar cheese, shredded, butter, melted, garlic powder, old bay seasoning, parsley flakes

sour cream, shredded cheddar cheese, condensed cream of chicken soup, chopped green onion, frozen southern style hash brown potatoes, thawed, crushed corn flakes, butter or 2 tbsp margarine, melted

red potatoes /with or without peelings (depends on how much you want to make), garlic, onion sliced (opt.), salt and pepper to taste, bacon, more half and half or cream, more sour cream with or without chives, butter, any kind of shredded cheese (i like sharp cheddar), chopped chives for topping

frozen hash browns, cracker barrel sharp cheddar cheese, shredded , for convenience you can also use the shredded cheese blends for an alternative, mushroom soup or 1 (8 oz) can condensed golden, sour cream , you may use light if your calorie counting, salt (optional), pepper (optional)

baking powder, cold butter, cubed, cream of tartar, flour, milk, salt, shredded cheddar cheese, sugar

eggs , patties already cooked & cut into rectangles (prefer ct s baked egg patties - easy & lean), flour tortillas (8 inch size), salsa (prefer ct s - pantry friendly & easy), cheddar cheese, shredded, baking potatoes (already cooked & diced)

ground beef, taco seasoning, baking mix (like pioneer or bisquick), refried beans, green chilies, water, salsa, shredded cheddar cheese