28 easy apple pork chops Recipes

honey, vegetable oil, apple cider vinegar, ground cumin, red pepper flakes, bone-in pork chops (about 3 oz each), salt and freshly ground black pepper

pork chops , ribeye (rib), 1-inch thick, salt and pepper, to taste, olive oil , for brushing grill grate, olive oil, yellow onion, chopped, ketchup, brown sugar, worcestershire sauce, apple cider vinegar, cayenne pepper

thick) pork chops, vegetable oil, sliced onions, chicken soup base, apple pie filling, sweet potatoes, peeled and cut into large chunks

boneless pork loin chops , lean cut, unsweetened applesauce, ground cinnamon, splenda brown sugar blend, salt-free all-purpose seasoning , grilling chicken blend

cornbread stuffing mix, ground pork sausage, lemon juice, rome apples, sweet onion, chopped, chopped fresh parsley, cider vinegar, garnishes: apple peel strips, fresh parsley sprigs

boneless pork chop, apple juice, instant minced garlic, dried onion flakes, apple butter

boneless pork chops , about 1 1/2 lbs., salt, pepper, oil, onion, chopped, celery ribs, chopped, tart apples, peeled,cored,chopped, chicken broth, cream of celery soup, undiluted, herb-seasoned stuffing cubes

boneless pork chops, applesauce, butter, sage, rosemary, garlic clove, olive oil, bramley apple, salt, pepper

oil, boneless pork chops, apples, coarsely chopped (granny smith, mcintosh), apple cider, stove top stuffing mix , any variety

pork chops, about 3/4 inch thick, i use boneless, cornbread stuffing mix, hot chicken broth, chopped apple, chopped onion, chopped parsley (i ve also used rosemary)

pork chops, 1 inch thick, garlic clove, mashed, salt, pepper, butter, apple juice, jellied cranberry sauce, applesauce

corn, white breadcrumbs, salt, pepper, chopped onion, parsley, butter, egg, beaten, chopped apple, cream, poultry seasoning, thick pork chops, chicken broth, chicken gravy

king arthur unbleached all-purpose flour, salt, divided, pepper, divided, boneless pork loin chops (6 oz each), butter, onion, sliced and separated into rings, apple juice, cornstarch, cold water, browning sauce , optional

pork , ribeye chops 1-inch thick, salt , to taste, pepper , to taste, olive oil, for brushing, olive oil, yellow onion, chopped, ketchup, brown sugar, worcestershire sauce, apple cider vinegar, cayenne pepper

pork, salt, pepper, garlic powder, red onion, chopped, apple, chopped, red wine, gravy, powder

boneless pork chops (butter-flied variety), soy sauce, cornstarch, ground ginger, oil (for frying ), olive oil, maple syrup, chili sauce (heinz recommended), red onions (small dice ), dijon mustard, golden raisins (halve if large as they will plump in the dressing), mayonnaise (opt add, see final prep step), mixed salad greens (well-compacted & may use lettuce of choice), tomatoes (halved ), carrot (8 in cut in 2-in pieces & then ea piece cut in julienne strips), snow peas (thaw if frozen & halve), red apple (left unpeeled , then cored & sliced in thin wedges just prior to assembly), button mushrooms (medium size & sliced thinly as opt add)

pork shoulder or 5 -6 lbs boston butt, onion , rough chopped, garlic clove, minced, meatloaf seasoning mix, ketchup, light brown sugar, dijon mustard, apple cider vinegar, apple juice, red pepper flakes (optional, if you like yours with a little kick )