240080 eastern pot butter Recipes

  • Butter Pecan Cake
    butter, melted, chopped pecans, butter, softened, sugar and
    11 More
    butter, melted, chopped pecans, butter, softened, sugar, eggs, king arthur unbleached all-purpose flour, baking powder, salt, milk, vanilla extract, butter, softened, sugar, milk, vanilla extract
    1 hour 10 min, 15 ingredients
  • Butter Fudge Fingers
    butter, cubed, unsweetened chocolate, eggs, salt, sugar and
    11 More
    butter, cubed, unsweetened chocolate, eggs, salt, sugar, king arthur unbleached all-purpose flour, baking powder, chopped pecans, butter, cubed, sugar, heavy whipping cream, vanilla extract, unsweetened chocolate, butter
    1 hour , 16 ingredients
  • Butter Cookies II
    butter, white sugar, egg, all-purpose flour, salt and
    1 More
    butter, white sugar, egg, all-purpose flour, salt, vanilla extract
    25 min, 6 ingredients
  • Butter Pound Cake
    butter, eggs, white sugar, all-purpose flour and
    3 More
    butter, eggs, white sugar, all-purpose flour, heavy whipping cream, vanilla extract, lemon extract
    2 hour , 7 ingredients
  • Butter Frosting
    butter, sugar, milk, vanilla extract, salt, milk
    7 ingredients
  • Butter Cookies V
    butter, softened, white sugar, egg yolks, vanilla extract and
    2 More
    butter, softened, white sugar, egg yolks, vanilla extract, all-purpose flour, salt
    25 min, 6 ingredients
  • Butter Pecan Cookies
    butter, softened, brown sugar, egg, all-purpose flour and
    2 More
    butter, softened, brown sugar, egg, all-purpose flour, salt, pecan halves
    6 ingredients
  • Butter Pecan Bars
    butter, softened, white sugar, brown sugar, eggs and
    3 More
    butter, softened, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, pecan halves
    55 min, 7 ingredients
  • Butter Tart Squares
    butter, sugar, all-purpose flour, brown sugar and
    5 More
    butter, sugar, all-purpose flour, brown sugar, butter, melted, eggs, beaten, distilled white vinegar, vanilla extract, raisins
    9 ingredients
  • Butter Cookies I
    butter, all-purpose flour, white sugar, eggs
    4 ingredients
  • Butter Balls II
    butter, white sugar, all-purpose flour, chopped pecans and
    1 More
    butter, white sugar, all-purpose flour, chopped pecans, sugar for decoration
    5 ingredients
  • Butter Pecan Rounds
    butter, chopped pecans, white sugar, unsalted butter and
    7 More
    butter, chopped pecans, white sugar, unsalted butter, white sugar, light brown sugar, egg, vanilla extract, all-purpose flour, baking soda, salt
    11 ingredients
  • Butter Tarts
    butter, margarine, brown sugar, shredded coconut and
    9 More
    butter, margarine, brown sugar, shredded coconut, ground cinnamon, ground nutmeg, ground allspice, chopped walnuts, salt, eggs, beaten, fresh lemon juice, dark corn syrup, pastry for a 9 inch single crust pie
    13 ingredients
  • Butter Balls I
    butter, brown sugar, baking powder, egg, vanilla extract and
    1 More
    butter, brown sugar, baking powder, egg, vanilla extract, all-purpose flour
    6 ingredients
  • Butter Crisps
    butter, cream cheese, white sugar, egg, vanilla extract and
    2 More
    butter, cream cheese, white sugar, egg, vanilla extract, all-purpose flour, baking powder
    7 ingredients
  • Butter Bean Custard Pie
    butter beans, water, white sugar, all-purpose flour and
    9 More
    butter beans, water, white sugar, all-purpose flour, butter, melted and cooled, vanilla extract, salt, eggs, lightly beaten, ground nutmeg, ground cinnamon, half-and-half cream, recipe pastry for a 9 inch single crust pie
    13 ingredients
  • Butter Cookies III
    butter, all-purpose flour, white sugar, eggs
    4 ingredients
  • Butter Cookies Butter Cookies
    butter cookies, butter,,softened, tb sugar and
    9 More
    butter cookies, butter,,softened, tb sugar, all-purpose flour, vanilla, sugar for rolling, heat oven to 300 degrees. cream butter and sugar. add flour, a, little at a time , then vanilla. stir until blended., roll dough into small balls the size of a walnut , then roll the, balls in sugar. flatten with cookie stamp or bottom of a glass. put, onto ungreased cookie sheet. bake until edges are lightly browned , 17 to 20 minutes., this dough needs no chilling, rolling or cutting. it is easily doubled.
    18 min, 13 ingredients




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