51 easter eggs cream cheese Recipes

  • Easter Cupcakes with White Chocolate Frosting (Melissa  d'Arabian)
    white chocolate chips, vegetable shortening and
    18 More
    white chocolate chips, vegetable shortening, cream cheese, room temperature, orange juice, vanilla extract, salt, sugar, all-purpose flour, baking powder, salt, butter, at room temperature, granulated sugar, vanilla extract, salt, egg, egg yolks, sour cream, orange , zested (about 1 tsp), orange, juiced (about 1 1/2 tbsp), assorted toppings such as blueberries , candy-coated chocolate eggs, jelly beans, rainbow cereal puffs, licorice string, and chocolate-covered graham crackers
    35 min, 20 ingredients
  • Easter Cheesecake
    unsalted butter, softened, ground blanched almond and
    7 More
    unsalted butter, softened, ground blanched almond, cream cheese, room temperature, heavy cream, sugar, eggs, lightly beaten, lemon , zest of, grated, orange , zest of, grated, pure vanilla extract
    2 hour 15 min, 9 ingredients
  • Easter Cookie Ideas
    sugar cookie recipe and
    53 More
    sugar cookie recipe, after trying over 50 sugar cookie recipes , i found this 1 to be my absolute favorite. i love this basic sugar cookie recipe for many reasons. it taste great. it is simple with few ingredients. it will maintain it s shape which makes the dough ideal for molding. you must chill the dough for a couple hours (or overnight is great) or it will be very sticky to work with., butter, softened, cream cheese, softened, sugar, egg, vanilla, all purpose flour, in large mixer bowl combine all cookie ingredients , except flour., beat at medium speed , scraping bowl often until creamy., reduce speed to low ; add flour. beat, scraping bowl often, until well mixed., divide dough into 2 equal portions; wrap in plastic wrap and refrigerate unitl firm (at least 2 hours)., heat oven to 350o. roll out on lightly floured surface or parchment paper. bake for 7 to 10 minutes or until edges are very lightly browned. remove from cookie sheets; cool completely., url : cookiedecorating.com, chocolate cut-out recipe, yummy! crisp chocolate cut-outs with a brownie-cookie type flavor. this dough should be chilled for an hour or two (or overnight) or it may be sticky to roll., butter, sugar, egg, vanilla, all purpose flour, unsweetened cocoa, baking powder, baking soda, salt, in large mixer bowl beat butter , sugar, egg and vanilla until well blended. in medium bowl, stir together flour, cocoa, baking powder, baking soda and salt; add to butter mixture and blend well., refrigerate dough about 1 hour or until firm enough to roll., preheat oven to 325o. on lightly floured surface or parchment paper, roll out dough. bake 5 to 7 minutes or until no indentation remains when touched., cookie sheets ; cool completely., url : cookiedecorating.com, run sugar, run sugar icing is the classic cookie icing. it is a smooth textured icing that forms a very hard crust. it is made by taking royal icing at it s fluffiest form and adding water to make it flow. when it dries, you can stack the cookies. this type of icing takes several hours to dry. the icing has a simple, flavor with some crunch., powdered sugar, meringue powder, gum arabic, cream of tarter, water, water, first , mix-up royal icing (use this recipe or follow instructions on the commercial royal icing), in small mixing bowl, combine water, meringue powder and cream of tarter., beat until stiff peaks form ., in separate bowl, combine powdered sugar and gum arabic. mix thouroughly, then add to meringue., beat on low , then medium speed until stiff peaks form. after the royal icing has been mixed, divide the mixture into several small containers and cover with wet towel. add a small amount of water to each batch until it us just barely fluid, not watery. test consistency by dropping a small amount from spoon onto waxed paper. it should smooth itself in about 10 seconds. if it runs too much, add more powdered sugar. if it is too thick, add a bit more water., remember : keep this icing covered when you are not using it. it dries out quickly. place the icing in a bag with a tip #3 or #4. outline the area to be covered. quickly fill in the outline. if the icing is running off the cookie, too much water was added to the royal icing. if the icing is not smooth, add a bit more water to the royal icing. when icing crusts, pipe adjoining color. for added dimension or outlining, allow icing to harden (several minutes) and pipe on the top., royal icing, is probably the most popular icing that cookie decorators use. it is preferable because it holds up very well if the cookies need to be stacked, shipped, stored, etc.. royal icing can be made into a very nice glaze and also works great for very fine detail work. the biggest problem with royal icing is that it dries hard as a rock, and also tends to dry out the cookies more than a buttercream icing would. the drying rock-hard isn tsp a big deal if you are doing a cookie that has a thin layer of glaze and some basic outlines or decorations, but if you need a cookie to have thick piping, the thick decorations would almost be impossible to eat in royal icing., meringue powder, powdered sugar, water, vanilla extract (use clear vanilla if you want a pure white icing), almond extract, beat all ingredients together until stiff peaks form (about 10 minutes). to vary the consistency, add water to thin and add powdered sugar to thicken.
    7 min, 54 ingredients
  • Easter Brunch Casserole
    french bread (cubed ), melted butter and
    8 More
    french bread (cubed ), melted butter, grated monterey jack cheese, ham, eggs, milk, white wine, green onions (minced ), sour cream cheese, parmesan cheese
    1 hour , 10 ingredients
  • Easter Nest Eggs
    black forest ham, eggs, cheddar cheese and
    3 More
    black forest ham, eggs, cheddar cheese, english muffins (halved and toasted ), cream (coffee er), salt and pepper
    25 min, 6 ingredients
  • Easter Egg Potatoes
    baking potatoes or 4 large, shortening (optional) and
    9 More
    baking potatoes or 4 large, shortening (optional), sour cream or 1/2 cup plain yogurt, gouda cheese, 1/2 cup shredded, snipped fresh chives, dijon-style mustard, salt, pepper, milk (optional), hard-boiled eggs, peeled and coarsely chopped, whole fresh chives (optional)
    1 hour 40 min, 11 ingredients
  • Easter Spicy Deviled Eggs
    hard-cooked eggs, peeled and
    8 More
    hard-cooked eggs, peeled, chive and onion cream cheese spread, sweet pickle relish, mayonnaise, spicy brown mustard, garlic, minced, hot pepper sauce, salt and ground black pepper to taste, chopped fresh chives
    20 min, 9 ingredients
  • Easter Sugar Cookies
    butter, softened (no substitutes), cream cheese, softened and
    8 More
    butter, softened (no substitutes), cream cheese, softened, sugar, egg yolk, vanilla extract, almond extract, all-purpose flour, salt, baking soda, tinted frosting or colored crystal sugar
    25 min, 10 ingredients
  • Easter Sugar Cookies
    butter, softened, cream cheese, softened, sugar, egg yolk and
    6 More
    butter, softened, cream cheese, softened, sugar, egg yolk, vanilla extract, almond extract, king arthur unbleached all-purpose flour, salt, baking soda, tinted frosting or colored sugar
    25 min, 10 ingredients
  • Easter Cheese Mold (Paskha) Easter Cheese Mold (Paskha)
    homemade cottage cheese or 2 lbs farmer cheese, sugar and
    10 More
    homemade cottage cheese or 2 lbs farmer cheese, sugar, cream cheese, at room temperature , cut into pieces, hard cooked egg yolks, crumbled, heavy cream or 1 1/2 cups whipping cream, ground almonds, lemon , zest of, grated, lemon extract, vanilla extract, vanilla bean , split lengthwise, golden raisin, chopped candied fruit , for decoration
    13 hour , 12 ingredients
  • Easter Cheese Mold: Pashka Easter Cheese Mold: Pashka
    homemade cottage cheese or farmer's cheese, sugar and
    10 More
    homemade cottage cheese or farmer s cheese, sugar, cream cheese, at room temperature , cut into pieces, hard-cooked egg yolks, crumbled, heavy or whipping cream, ground almonds, lemon , zest grated, lemon extract, vanilla extract, vanilla bean , split lengthwise, golden raisins, chopped candied fruits , for decoration
    20 min, 12 ingredients
  • Easter Bunny's Favorite Carrot Cheesecake Easter Bunny's Favorite Carrot Cheesecake
    graham cracker crumbs, sugar, butter, melted and
    15 More
    graham cracker crumbs, sugar, butter, melted, cream cheese, softened, sugar, brown sugar, eggs, lightly beaten, heavy whipping cream, cornstarch, sour cream, vanilla extract, lemon juice, ground cinnamon, chopped carrots, cooked and pureed, graham cracker crumbs, brown sugar, ground cinnamon, butter, melted
    1 hour 10 min, 18 ingredients
  • Easter Cheesecake Easter Cheesecake
    graham cracker crumbs, walnuts coursley chopped and
    10 More
    graham cracker crumbs, walnuts coursley chopped, brown sugar, cinnamon, butter melted, sour cream, cream cheese, eggs lightly beaten, sugar, salt, vanilla, orange zest finely grated
    12 ingredients
  • Easter Egg Potatoes Easter Egg Potatoes
    baking potatoes (about 4 oz each) or 4 large (about 8 oz ... and
    10 More
    baking potatoes (about 4 oz each) or 4 large (about 8 oz each), shortening (optional), light sour cream or 1/2 cup plain yogurt, gouda cheese, shredded (1/2 cup), chopped fresh chives, dijon-style mustard, salt, pepper, milk (optional), hard-cooked eggs, peeled and coarsely chopped, fresh chives (optional)
    40 min, 11 ingredients
  • Broadway Family Easter Egg Bake Broadway Family Easter Egg Bake
    eggs, butter, sliced white onion, shredded swiss cheese and
    8 More
    eggs, butter, sliced white onion, shredded swiss cheese, condensed cream of chicken soup, milk, prepared yellow mustard, seasoned salt, dried dill weed, freshly ground black pepper, dark caraway rye bread, softened butter
    1 hour 5 min, 12 ingredients
  • Easter Pie Easter Pie
    prepared graham cracker pie crust, cream cheese, softened and
    6 More
    prepared graham cracker pie crust, cream cheese, softened, sweetened condensed milk, cold water, instant vanilla flavor pudding mix, cool whip, thawed, chocolate eggs, jelly beans and coconut for garnishing (optional).
    8 ingredients
  • Fluffy Easter Dessert Fluffy Easter Dessert
    graham cracker crumbs, sugar, butter, softened and
    8 More
    graham cracker crumbs, sugar, butter, softened, cream cheese, softened, sugar, lemon extract, coconut, easter marshmallow candy (chicks, bunnies eggs)
    15 min, 11 ingredients
  • Italian Easter Cheesecake Italian Easter Cheesecake
    all-purpose flour, sugar, baking powder, salt and
    13 More
    all-purpose flour, sugar, baking powder, salt, unsalted butter at room temperature, vanilla extract, anise flavored liqueur, eggs, ricotta cheese, mascarpone cheese, eggs, sugar, heavy whipping cream, anise flavored liqueur, vanilla extract, salt, lemons (zest only)
    3 hour , 17 ingredients




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