12578 easiest minute macaroni ingredients Recipes

easy italian herb focaccia, prep time 10 minutes rise time : 45 minutes, total, bake time 30 to 35 minutes serves: 8, king arthur all-purpose flour, rapidrise yeast, sugar, salt, extra virgin olive oil, divided, very warm water (120 degrees f to 130 degrees f), shredded parmesan cheese, spice island herb seasoning

macaroni, butter, flour, milk, cream cheese, salt, pepper, mustard, shredded chedder cheeses

boneless pork chops ( minute or thin cut), coke (not diet ), kraft hickory flavored barbecue sauce, paprika, garlic salt, salt & pepper

cooked white rice (minute rice), frozen broccoli, pieces (thawed ), red onion, chopped, cheese whiz, cream of mushroom soup (campbell s), sliced button mushrooms, butter, sliced and softened (1 stick), shredded cheddar cheese

fat cottage cheese, low-fat buttermilk, prepared mustard, extra-sharp cheddar cheese, grated, elbow macaroni, uncooked, dry breadcrumbs, parmesan cheese, grated (the kind in the can is fine )

cooked chicken, shredded, elbow macaroni, boiled, heavy cream, eggs, lightly beaten, salt (to taste), black pepper, garlic powder (optional), cheddar cheese, grated

elbow macaroni, skim milk, light butter, reduced fat shredded cheese, shredded swiss cheese

dry elbow macaroni, cooked, rinsed, and drained, diced red pepper, shredded carrot, minced red onion , soaked in water for 5 minutes and drained, minced flat leaf parsley, diced vine-ripened tomato, prepared mayonnaise, mustard, sugar, cider vinegar, sour cream, salt , to taste, fresh ground black pepper , to taste

elbow macaroni, velveeta cheese, cut into chunks, butter, tabasco sauce, grated fresh nutmeg, garlic salt, milk

cooked elbow macaroni, mayonnaise, chopped ripe olives, green onions , chopped use most of green part, garlic salt

water, butter (1/2 stick), salt, elbow macaroni (she used ready cut but i can tsp find that anymore), evaporated milk, velveeta cheese, cubed

vegetable or olive oil, 1 turn of the pan in a slow stream, butter, flour, whole or 2 percent milk, shredded white cheddar cheese, nutmeg, ground or freshly grated, ground cayenne pepper , a couple pinches, salt, elbow macaroni , cooked 8 minutes or to al dente, with a little bite to it

butter, all-purpose flour, condensed cream of shrimp soup, milk, cheddar cheese, shredded

macaroni and cheese mix (kraft or like), milk, butter or 1/4 cup margarine, salt, divided, lean ground beef (90/10 or above is best), onion, chopped finely, measured amount your preference, cheddar cheese, grated and divided, mushroom soup, milk or 1/2 cup half-and-half cream, worcestershire sauce (or less , your preference), pepper, mushrooms, sliced and drained (ingredient is optional)

bernsteins resturant recipie italian dressing ., sm box of whole wheat elbow macaroni or bowtie noodles., grated finely carrots. i buy a bag of grated carrots, sliced olives ., lg. chopped tomatoes ., green onions chopped ., partially cooked broccoli, cooked peas. dont over cook

rice (not instant or minute), peas or corn (optional), soy sauce , teriyaki sauce or butter

lean ground beef, chopped onion, garlic, minced, ready-cut macaroni , cooked 6 minutes & drained, frozen chopped spinach, thawed & drained, milk, eggs, beaten, shredded mozzarella cheese, grated parmesan cheese, meatless spaghetti sauce, heated

butter, flour, salt, pepper, milk, extra sharp cheddar cheese cut into cubes, uncooked elbow macaroni cooked 6-7 minutes, breadcrumbs (optional)