19351 easiest ingredient dip ever Recipes

good-quality semisweet chocolate (such as valrhona), chopped, plus extra for shavings (optional), milk (any fat content), brewed espresso, butter (1/2 stick), eggs (the freshest possible)

chicken tenders, raw, chicken broth, rotel, white rice, uncooked, shredded cheddar cheese, garlic powder, salt & pepper

baked beans (i use bush s), onion, diced, bell pepper, diced, bacon, fried and crumbled (you can use more if you like ), chili powder, worcestershire sauce, vinegar, brown sugar, ketchup, garlic powder, cayenne pepper (optional), salt

refrigerated biscuits , texas style grands, ripe fresh tomatoes, grated mozzarella cheese, basil, salt and pepper, to taste

green giant garden peas, organic free range chicken broth, cream

lemon, juiced, olive oil, soy sauce, dried oregano, garlic cloves, minced or finely chopped, lamb , beef, chicken or pork tenderloin, cut into 1 inch chunks, green bell peppers , cut into 1 inch pieces, green and 1 red bell pepper, onions, cut into chunks, i like to use chunks of zucchini or even grape tomatoes as well., tzatziki recipe, greek style plain yogurt, sour cream, extra virgin olive oil, fresh lemon juice, salt, chopped fresh dill, garlic cloves, minced, cucumber, diced small, whisk yogurt , sour cream, olive oil, lemon juice, salt, dill, garlic and blend well in a glass bowl., add small diced cucumber ., blend thoroughly and serve .

crust ingredients, vanilla wafers, divided, butter, melted, bananas, sliced, vanilla cream filling ingredients, sugar, all-purpose flour, eggs, egg yolks, milk, vanilla extract, meringue ingredients, egg whites, sugar, here is my twist: 1 box mini vanilla wafers

chicken breasts (500 g - 1 lb), ground cumin, oil, garlic, refried beans, salsa (mild, medium or hot , you choose), water

mayonnaise (i like to use hellman s), fresh crushed garlic, worcestershire sauce, lemon juice, anchovy paste, hot sauce, grated parmesan cheese, salt and pepper

fresh strawberries, washed and sliced, sugar, baking mix (bisquick), milk, sugar, butter or 3 tbsp margarine

butter, garlic cloves, crushed, fresh parsley, stalks removed and leaves finely chopped, french bread , stick

fresh tomatoes, chopped, dried red lentils, baking soda, lemon juice, balsamic vinegar, braggs liquid aminos, dried basil, dried oregano

store bought angel food cake, frozen sweetened stawberries-thawed, frozen blueberries-thawed (optional i use them for color ), cool whip

plain flour, olive spread, caster sugar, eggs, beaten, vanilla essence, baking powder (optional -- i didn tsp add for my first batch and they turned out nice and crumbly), rolled oats, raisins (can be replaced with other ingredients)

recipe: buffalo chicken dip with bacon, kitchen of deep south dish, prep time : 10 min |cook time: 20 min | yield: about 4 to 6 servings, cream cheese, hidden valley ranch dressing and dip mix, mayonnaise, hot sauce, mozzarella , cheddar or monterey jack cheese, or any combination, shredded , cooked chicken, cooked, crumbled bacon to garnish , optional, sliced green onion to garnish , optional

recipe: hot corn dip, kitchen of deep south dish, prep time : 10 min |cook time: 40 min | yield: about 4 to 6 servings, mexicorn/fiesta corn, drained, chopped green chiles, drained, chopped , pickled jalapeno, grated monterey jack cheese, grated parmesan cheese, mayonnaise, dried red pepper flakes , or to taste, optional, corn chips, for dipping