133 easiest cream Recipes

green giant garden peas, organic free range chicken broth, cream

instant butterscotch pudding mix, milk, prepared graham cracker crust, butterscotch ice cream topping

pork chops, potatoes, peeled and cut into bite size chunks, carrots, peeled and cut into bite size chunks, celery rib, chopped, onion, sliced, seasoning salt, pepper (to taste), cream of mushroom soup, milk

sour cream, maraschino cherries, splenda sugar substitute or 1/4 cup sugar

potato chips (ruffle s or lay s), cream cheese (philadelphia brand)

maple syrup , pure, whipping cream, walnuts, fresh, chopped

you will need a rack that fits inside your dutch oven. we find it easiest to use tongs and a sturdy, flat spatula to transfer the ramekins into and out of the pot. the eggs can overcook quickly so check them often after 5 minutes of cooking. if you are serving this dish for company, you may want to practice once or twice to get your timing down.

ham (the square kind ), cream cheese, chopped green onions or 1/2 cup chives, ritz crackers

lean ground beef, instant mashed potatoes, approx . 12 servings (real mashed if you prefer), cream-style corn (i find off brands usually work best), bread , of your choice, onion, chopped, salt and pepper

meatballs, frozen pre-made (1/2 oz ea or cut ), cream of mushroom soup, french onion soup mix, either 1 cup red wine (8- 10 oz) or 10 oz beer

cheddar cheese soup, healthy request cream of celery soup, evaporated milk, low-fat cheddar cheese, baby red potatoes, garlic, minced, black pepper, salt, white pepper, ground cumin, paprika, thyme

unsalted butter, softened, superfine sugar (caster sugar,), eggs, lightly beaten, flour, salt, vanilla essence, superfine sugar (caster sugar,), cream of tartar, water, egg yolks, unsweetened cocoa powder, salt, vanilla essence, unsalted butter, superfine sugar (caster sugar,), water

breakfast sausage or 1 lb bacon, eggs, milk (1 tsp per egg), chopped onion , to taste, chopped red peppers or green pepper, to taste, cilantro, shredded cheddar cheese, flour tortillas, salsa (i use green mountain gringo, hot), sour cream (optional), refried beans (optional)

hellman mayonnaise (do not use light mayo), sour cream with chives, crumbles blue cheese, lawry seasoning salt , to taste

tamales (your favorite flavor , we chose green chile and cheese), ground beef, mild green chilies, enchilada sauce (i used ortega mild ), shredded colby-monterey jack cheese, sour cream