134398 dungeness crab pie lemon creeme frae che Recipes
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ciabatta loaf, cut into 12 (1/2-inch thick) slices and13 Moreciabatta loaf, cut into 12 (1/2-inch thick) slices, olive oil, kosher salt, garlic, peeled and halved, lump crabmeat, fresh lemon juice (about 1 large lemon), chopped fresh chives, kosher salt, mayonnaise, plain greek yogurt, lemon , zested, kosher salt, cayenne pepper, freshly ground black pepper20 min, 14 ingredients
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cooked spanner crabs (see notes ), chicken stock and10 Morecooked spanner crabs (see notes ), chicken stock, extra virgin olive oil, brown onion, chopped, vialone nano rice (or aborio), dry white wine, preserved lemon, rinsed and dried, skin only diced, salted butter, freshly grated parmesan cheese (optional), salt, flakes, fresh ground white pepper , to taste, snipped chives1 hour 15 min, 12 ingredients
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head cauliflower, cut into small florets, olive oil and13 Morehead cauliflower, cut into small florets, olive oil, freshly ground black pepper, sea salt, divided, plain yellow or white cornmeal, baking powder, ground red pepper, ground cumin, eggs, fat-free plain greek yogurt, freshly grated cheddar cheese, green onions, sliced and divided, vegetable oil, canned chipotle peppers in adobo sauce, finely chopped, creme fraiche or sour cream15 ingredients
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grated peeled fresh horseradish root (about 4 oz) and12 Moregrated peeled fresh horseradish root (about 4 oz), creme fraiche or sour cream, white wine vinegar, coarse kosher salt, red onions, very thinly sliced, dry red wine, honey, chopped fresh thyme, red wine vinegar, diameter flour tortillas, each cut into 5-inch square, olive oil, boneless rib-eye steaks , excess fat trimmed, fresh cilantro sprigs13 ingredients
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more) olive oil, meaty beef short ribs and15 Moremore) olive oil, meaty beef short ribs, onion, finely chopped, carrot, finely chopped, celery stalk, finely chopped, whole garlic cloves, peeled, all purpose flour, dried herbes de provence, red zinfandel, canned beef broth, diced tomatoes in juice, bay leaf, water, baby carrots, peeled, nicois olives,** pitted, chopped fresh parsley, creme fraiche mashed potatoes17 ingredients
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head of cauliflower, cored, cut into 1-inch florets and12 Morehead of cauliflower, cored, cut into 1-inch florets, heirloom tomatoes, butter, divided, sliced green onions, coarse kosher salt, all purpose flour, heavy whipping cream, coarsely grated comte cheese (or half gruyere and half fontina; about 9 oz), divided, parmigiano-reggiano , finely grated parmesan cheese, divided, creme fraiche, whole grain dijon mustard, penne (3 1/2 cups), fresh breadcrumbs (from crustless french bread ground in processor)13 ingredients
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duck breasts (thawed if frozen ) and7 Moreduck breasts (thawed if frozen ), dried juniper berries , crushed in resealable plastic bag using flat side of mallet, fresh thyme leaves, purple seedless grapes , cut into small clusters, olive oil, coarse kosher salt, arugula, creme fraiche or sour cream, stirred to loosen8 ingredients
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Lemon Meringue Piefrozen pie crust, thawed, dried beans , for pie weights and8 Morefrozen pie crust, thawed, dried beans , for pie weights, lemons, juiced (about 7 tbsp), eggs, unsalted butter, sugar, lemons , zest grated, egg whites, cream of tartar, sugar1 hour 20 min, 10 ingredients
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Lemon-apple Cobblerpastry for 1-crust pie, lemon, grated peel and juice and8 Morepastry for 1-crust pie, lemon, grated peel and juice, water, sugar, tblsp. flour, salt, nutmeg, peeled apple slices, tblsp. butter or margarine, cream or ice10 ingredients
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Butterscotch Budino with Whipped Crème Fraîcheheavy whipping cream, whole milk, egg, egg yolks and14 Moreheavy whipping cream, whole milk, egg, egg yolks, cornstarch, dark brown sugar, water, coarse kosher salt, unsalted butter, dark rum, heavy whipping cream, divided, vanilla bean , halved lengthwise, unsalted butter, sugar, light corn syrup, water, creme fraiche or sour cream, fleur de sel18 ingredients
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Tortilla-Crab Soup with Tomatillo Crème Fraîchetomatillos-husked, rinsed and quartered, cilantro leaves and18 Moretomatillos-husked, rinsed and quartered, cilantro leaves, creme fraiche or sour cream, fresh lime juice, salt and freshly ground pepper, vegetable oil, for frying, eight 6-inch yellow or white corn tortillas, cut into 1/2-inch strips, unsalted butter, thick-cut bacon, sweet onion , cut into 1/2-inch pieces (about 2 cups), garlic cloves, thinly sliced, jalapeno, seeded and finely chopped (1/4 cup), scallions, white parts finely chopped, light green parts thinly sliced and reserved separately, all-purpose flour, ground cumin, ground coriander, fish stock or 4 cups bottled clam juice mixed with 4 cups water, frozen baby peas, thawed, jumbo lump crabmeat , picked over, lime wedges and green hot sauce, for serving20 ingredients
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Butternut Squash Soup with Spiced Crème Fraîchebutternut squash, extra-virgin olive oil, unsalted butter and13 Morebutternut squash, extra-virgin olive oil, unsalted butter, sliced shallots, smashed garlic cloves, fine sea salt, ground white pepper, spice purse (1 bay leaf, 1 thyme sprig, 1 star anise, 4 whole peppercorns wrapped in cheesecloth and tied closed with kitchen string), white wine, sugar (optional), vegetable stock, heavy cream, ground cinnamon, freshly grated nutmeg, freshly grated licorice root (optional), spiced creme fraiche , for accompaniment16 ingredients
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