448 dulse lovers Recipes

vegetable , mushroom or chicken stock, garlic minced, onion chopped, olive oil, dried shitaki mushrooms soaked in hot water, dried red dulse , soaked in water and rinsed and drained, salt and pepper to taste, dried dulse , crushed as a sprinkle topping for the soup ( optional )

burgundy wine, canola oil, soy sauce, oyster sauce, garlic, minced, dried oregano, filet mignon, butter, softened, burgundy wine, minced shallots, minced green onions, ground white pepper

bittersweet chocolate, chopped, milk, vanilla, kahlua, almond paste, chopped, cream, sliced almonds

creme de cacao, amaretto, hot brewed coffee (sweetened as desired), chocolate ice cream, pecan halves, chopped, for garnish

egg yolk, dijon mustard, fresh lemon juice, olive oil, lemon , zest of, fresh rosemary, finely chopped, salt and pepper, mixed salad green, herbs (mint, sorrel, lovage, lemon balm, rosemary, nasturtiam flowers) (optional) or fresh edible flower (mint, sorrel, lovage, lemon balm, rosemary, nasturtiam flowers) (optional), lettuce leaf, cucumber, peeled and thickly sliced, olive (optional)

chilled kelp (dashi) stock, dulse maine coast sea vegetables, seasoned rice wine vinegar, mirin, soy sauce, kelp sauce, kelp cayenne sea seasoning optional

cooked adzuki beans (about 1/2 cup dry ), yellow onion, breadcrumbs, carrot , shreds, dulse flakes (flakes are better than leaves), coriander powder (or ginger powder), tamari soy sauce, kosher salt, egg whites (or 1 whole egg)

live lobsters, lobster or shrimp stock, extra virgin olive oil, butter, leeks, well rinsed and thinly sliced (about 2 cups), fresh white corn kernels (about 2 ears ), minced garlic, salt, freshly ground black pepper, arborio rice, dry white wine, dozen mussels, cleaned and debearded, heavy cream, dozen oysters, shucked, dulse flakes (dried seaweed), chive stalks, for garnish

zuke cut in 1/2 in cubes, stalk celery, scallion, olive oil, dulse flakes, avocado, spinach leaves, pure water

rolled oats, wheat germ, flax seed, craisins, nuts (i use planters pistachio lovers mix), butter, white sugar, brown sugar, maple syrup, honey, vanilla

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

dark chocolate, melted, frangelico, kahlua, baileys irish cream, milk, scoops vanilla ice cream, scoops vanilla ice cream, to serve

sliced potatoes , about 6 to 8 medium potatoes, chopped onion, flour, salt, white pepper, butter, scalded milk, shredded cheddar cheese

firm strawberries, semi-sweet chocolate baking square, bittersweet chocolate square, grand marnier

fresh strawberries, hulled, passion fruit, halved, fresh mint leaves