125623 duckling port red currant Recipes
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fat-free , lower-sodium chicken broth, divided and14 Morefat-free , lower-sodium chicken broth, divided, olive oil, divided, salt, divided, uncooked couscous, minced rosemary, garlic powder, black pepper, lamb rib chops, trimmed, red currant jelly, balsamic vinegar, whole-grain mustard, unsalted shelled dry-roasted pistachios, coarsely chopped, chopped fresh mint, rosemary leaves (optional)15 ingredients
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Duckling A La Cartedressed duckling, red currant jelly, divided and3 Moredressed duckling, red currant jelly, divided, all-purpose flour, water, claret or other red wine5 ingredients
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Layered Berries in Portred currant jelly, port wine, good quality and8 Morered currant jelly, port wine, good quality, orange rind, grated, cherries, sweet,pitted, red currants or 1/2 cup black currants (optional), blueberries, strawberries, hulled,halved, raspberries, blackberries, mint10 min, 10 ingredients
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Spiced Port Wine Sauceport or other sweet red wine, sugar and3 Moreport or other sweet red wine, sugar, cinnamon, broken in half, peel of 1 lemon, red currant jelly6 ingredients
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Frisee Salad with Pears, Blue Cheese, and Port Vinaigrette (Michael Chiarello)port, red wine vinegar, shallot, finely minced and7 Moreport, red wine vinegar, shallot, finely minced, salt and freshly ground black pepper, extra-virgin olive oil, loosely packed young frisee (curly endive), torn into bite-size pieces, ribbon-cut radicchio, soaked, drained, and dried, crisp red pear, halved, cored , and very thinly sliced crosswise, chunk blue cheese, frozen, candied walnuts , or other candied nuts30 min, 10 ingredients
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Red Wine and Port Poached Pears with Mascarpone (Anne Burrell)ruby port, red wine, sugar, star anise, cinnamon sticks and6 Moreruby port, red wine, sugar, star anise, cinnamon sticks, bundle thyme, lemon , zested, not grated, but in big strips for easy removal, vanilla bean, split and seeds scraped, bosc pears, peeled, halved and cored, mascarpone cheese, at room temperature, semisweet or dark chocolate, to shave with a vegetable peeler55 min, 11 ingredients
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Red Wine and Port Poached Pears with Mascarpone (Anne Burrell)ruby port, red wine, sugar, star anise, cinnamon sticks and6 Moreruby port, red wine, sugar, star anise, cinnamon sticks, bundle thyme, lemon , zested, not grated, but in big strips for easy removal, vanilla bean, split and seeds scraped, bosc pears, peeled, halved and cored, mascarpone cheese, at room temperature, semisweet or dark chocolate, to shave with a vegetable peeler55 min, 11 ingredients
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German Red Berry Sauce or Coulis (Rote Grütze)red currants, black currants, raspberries, water and4 Morered currants, black currants, raspberries, water, strawberry, cherries, cornstarch, sugar2 hour 20 min, 8 ingredients
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Currant-Glazed Lamb Chops With Pistachio Couscousfat-free low-sodium chicken broth, olive oil, divided and12 Morefat-free low-sodium chicken broth, olive oil, divided, salt, divided, uncooked couscous, rosemary, minced, garlic powder, black pepper, lamb chops, trimmed (rib chops), red currant jelly, balsamic vinegar, whole grain mustard, pistachios , roasted and coarsely chopped, fresh mint, chopped35 min, 14 ingredients
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Roode Krenten Conserf - Currant Preservesred currants, raisins, oranges, sugar15 min, 4 ingredients
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Currant-orange Spice Breadwhole milk, ground cinnamon, ground cardamom and7 Morewhole milk, ground cinnamon, ground cardamom, grated fresh ginger root, honey, unbleached all-purpose flour, red currant jelly, orange marmalade, baking powder, warm water11 ingredients
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Danish Sweet and Sour Red Cabbagered cabbage, water, butter, red wine vinegar, sugar and2 Morered cabbage, water, butter, red wine vinegar, sugar, salt and pepper, red currant jelly8 min, 7 ingredients
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