46586 duck ea l orange Recipes

orange , cut into 1/4-inch slices, frozen unsweetened orange juice concentrate, water, melted unsalted butter, mrs. dash garlic and herb seasoning, blend, bone-in skinless chicken breast halves, extra spicy mrs. dash seasoning mix, cornstarch

duck, butter, melted, orange juice, lemon juice, onion, chopped, cayenne pepper sauce (or other hot sauce like tabascio), worcestershire sauce, garlic salt, black pepper, onion, quartered, orange, quartered

fresh cranberries, sugar, frozen concentrate orange juice, apple, peeled and diced, sugar-free orange gelatin, grand marnier or 1/3 cup apricot brandy, mandarin oranges, drained

plain gelatin, cold water, fresh orange juice, fresh lemon juice, eggs, superfine sugar, salt, grated orange rind (no pith), whipping cream, angel food cake, mandarin oranges, soaked in, apricot brandy, almonds, lightly toasted

boneless skinless chicken breasts, pounded flat and even, salt, black pepper, butter, olive oil, cornstarch, orange juice, heinz 57 steak sauce, orange marmalade, sliced almonds, toasted (garnish )

boneless skinless chicken breasts, navel oranges, sliced thin, navel orange, juiced, almonds , not roasted, not salted, salt, white pepper

bread , cut into thin slices, unsalted butter, melted, eggs, frangelico, vanilla extract, sugar, salt, heavy cream, cinnamon , and (optional), nutmeg (optional), chicken breasts (5 to 6 oz each), salt and pepper, to taste, sugar , to taste, olive oil, grand marnier, sherry wine vinegar, sugar, oranges , juice of, oranges, peeled and cut into segments, fresh spinach

fish sauce, cornstarch, salt, boneless duck breast, skin scored, fresh orange juice, minced ginger, chili-garlic sauce, chinese five spice powder (or to taste), oranges , segmented, coarsely chopped crystallized ginger

canola oil, divided, duck breast halves, skin removed, kosher salt and freshly ground black pepper, minced fresh ginger, shallot, finely minced, garlic, finely minced, orange-flavored liqueur, zest and juice of 2 oranges, good chicken stock, sweet soy sauce, herbed pommes frites , recipe follows, canola oil, for frying, yukon gold potatoes, kosher salt, chopped fresh parsley, chopped fresh tarragon, chopped fresh chives

flour, freshly ground salt, freshly ground pepper, veal knuckles , sawn into 8 pieces, 1-inch rounds, clarified butter, olive oil, onions, finely chopped, garlic, peeled and crushed, carrots, finely chopped, oranges , zest and juice from 1 and the other peeled and chopped fine, dry white wine, bouquet garni (1 bay leaf, 4 stalks parsley, 1 sprig thyme, 3-inch piece celery), tomato paste, arrowroot (if necessary for thickening), grain rice, boiled

whole ducks, salt, pepper, oranges, quartered, onions, quartered, carrots, quartered, celery ribs, quartered, parsley sprigs, kitchen string, orange marmalade, orange juice, honey, lemon juice, ground ginger, crushed red pepper flakes, garnishes: whole kumquats , fresh rosemary sprigs

olive oil, boneless duck breasts (such as moulard), skinned, chopped onion, bottled minced ginger, fat-free , less-sodium chicken broth, low-sugar orange marmalade, grated fresh orange rind, chopped fresh flat-leaf parsley

navel oranges, red-wine vinegar, fresh lemon juice, dark brown sugar, extra-virgin olive oil, confit duck legs at room temperature, watercress sprigs (from 2 bunches), tough stems discarded, walnuts, toasted , cooled, and coarsely broken

duck breasts, soy sauce, shallot, red wine vinegar, sugar, orange, parsley

duck, giblets removed, orange, fresh thyme, chopped, fresh rosemary, chopped, kosher salt, freshly ground black pepper, sugar, earl grey tea bags, water, molasses

boneless muscovy duck breast halves (about 1 3/4 lb total ), chopped shallots, canned low-salt chicken broth, orange juice, earl grey tea leaves or 5 tea bags, leaves removed from bags, honey, butter, cut into small pieces, orange segments (optional)

muscovy boneless duck breast halves (about 1 3/4 lb total ), chopped shallot, canned low sodium chicken broth, orange juice, earl grey tea leaves or 5 tea bags, leaves removed from bags, honey, butter, cut into small pieces, orange section (optional)

croissant, orange marmalade, orange juice, grated orange rind, almond or brandy extract, heavy cream, eggs, orange slices, strawberries, or other fruit for garnish (optional)