197 dry yeast dinner rolls Recipes

whole milk, sugar, butter, cubed, cornmeal, salt, active dry yeast, warm water (110o to 115o), eggs, king arthur unbleached all-purpose flour, butter, melted, cornmeal

active dry yeast (2-1/4 tsp), all-purpose flour, rye flour, caraway seeds, white sugar, vegetable shortening, sea salt, milk, eggs

warm water, active dry yeast, canola oil, sugar, eggs, salt, unbleached all-purpose flour

warm milk, active dry yeast, sugar, eggs, butter, softened, salt, all-purpose flour , or as needed, butter, melted

warm water, warm water, active dry yeast, granulated sugar, all-purpose flour, salt, olive oil

bread flour, white sugar, salt, powdered milk, water (110 degrees f/45 degrees cup), butter, softened, active dry yeast, egg white, water

active dry yeast, warm water, milk, scalded, butter, salt, custard mix, pillsbury flour, butter

warm milk, dry yeast, sugar, salt, egg, lightly beaten, squash puree or 3/4 cup canned pumpkin, vegetable shortening, all-purpose flour, butter, melted, poppy seeds or 2 tsp sesame seeds

warm milk, dry yeast, sugar, salt, egg, lightly beaten, pureed squash or canned pumpkin, vegetable shortening, all-purpose flour, butter, melted, plus more for pan, poppy or sesame seeds

active dry yeast, warm water (110o to 115o), king arthur unbleached bread flour, sugar, minced fresh rosemary, divided, salt, warm 2% milk (110o to 115o), egg, canola oil, egg yolk, milk

active dry yeast, all-purpose flour, white sugar, warm water - 100 to 110 degrees f (40 to 45 degrees cup), fine salt, olive oil, egg, all-purpose flour, melted butter, garlic, crushed, freshly grated parmigiano-reggiano cheese, ground black pepper , or to taste, cayenne pepper, or more to taste, freshly chopped italian parsley, olive oil for brushing, freshly grated parmigiano-reggiano cheese

all-purpose flour, sugar, salt, oil or 3 tbsp shortening or 3 tbsp butter, dry yeast (2 litre/4 tsp), lukewarm water

active dry yeast, warm water (105o to 115o), nonfat buttermilk, sugar, margarine, softened, salt, egg, lightly beaten, bread flour, divided, bread flour, vegetable cooking spray

eggs, sugar, vegetable oil, salt, water (100 deg f), dry yeast, bread flour

flour, sugar, salt, active dry yeast, milk, water, oleo, eggs (room temperature )

active dry yeast, warm water, shortening, sugar, eggs (well beaten ), warm water, flour, salt

flour, dry yeast (4 1/2 tsp), sugar, garlic salt, milk, water, butter, egg, parmesan cheese; grated, butter; melted, parmesan cheese; grated

dry yeast, granulated sugar, water (hot ), water, salt, polenta, all-purpose flour, milk, brown sugar