60 dry spice meat Recipes

fresh or dry rice noodles, tender cut of steak, thinly sliced in bite-size strips, set aside in refrigerator until use (optional), beef flank, beef meat balls, cut in half or leave whole (optional), ground white pepper, fresh bean sprouts , chinese broccoli long sliced or fresh spinach, short cilantro sprigs, green onions thinly sliced, fried garlic oil - 8 cloves of chopped garlic fried in 1/4 cup of peanut oil for topping, water, star anise or five spices, stalks lemongrass , cut in 2-inch segments and crushed, section fresh or frozen galangal, crushed (or use 6 dried pieces), head garlic cloves, crushed whole for stock, cilantro roots, up tbsp. thick black soy sauce, sea salt, side condiments, sliced hot pepper in vinegar, sugar, hot dried red pepper blended, fish sauce

chicken wings disjointed , tips reserved and frozen for use in homemade stock, keep joints 1 and two *drummies and skinnies in our house* for the marinade, equal parts of fresh lime juice , soy sauce (about 3/4 cup each for 3 lbs. of wings; 1 cup each for 4 lbs.), dark spiced rum , increase if making larger portion, fresh minced garlic and grated fresh ginger, aim for twice the amount of garlic to ginger ratio, i.e. 3 tbsp of garlic and 1 1/2 tbsp of ginger is recommended for 3 lbs. of meat, dried thyme, allspice, cayenne pepper, pickapeppa sauce, vegetable oil (peanut for deep frying), seasoned flour (2 tsp of adobo seasoning and 1 tsp of cayenne pepper to every 3 cups of flour)

taro and yams, wheat starch (tang mein flour), boiling water, shortening, sugar, salt, five-spice seasoning, sesame oil, pepper, oil, chicken meat or 6 oz pork, diced, prawns, diced, dried mushrooms, soaked & diced, green peas, chopped garlic, scallion, sliced, chicken bouillon powder, oyster sauce, soya sauce, black (thick ), sesame oil, cornstarch, sugar, pepper, water, oil, for deep-frying

black beans go into the slow cooker with an army of flavorful ingredients. so why is the result so often a dull, muddied mess here s what we discovered, test kitchen discoveries, build assertive flavor , start by sauteing chopped onion, bell pepper, garlic, and jalapenos in a dutch oven; beginning the saute with bacon fat, rather than the usual oil, also helps amplify the meaty richness of the chili., test kitchen likes to saute spices to intensify their flavor. when the vegetables are tender, add 1/4 cup of chili powder, plus cumin and oregano, and let the spices bloom in the hot pan., while ham hocks traditionally add flavor and a few shreds of meat to the chili, we wanted enough meat to chew on. we opted for the salty richness a small smoked ham lent to the chili as it cooked; removing the ham at the end of cooking and chopping it provided plenty of meat., dried beans added to the slow cooker at the outset were still too hard by the time the chili was done. to speed up the cooking, we simmer the beans in the dutch oven for 15 minutes before transferring the contents to the slow cooker.

ghee (clarified butter), lamb meat, cut into small pieces, spice mix, ground allspice, ground cinnamon, ground nutmeg, ground cardamom, onions, sliced, potato, peeled and sliced, eggplant, peeled and cubed, zucchini, thickly sliced, tomatoes, cubed, green chile pepper, salt to taste, tomato paste, water, garlic, crushed, salt to taste, dried mint, ghee (clarified butter), melted (optional)

ground buffalo meat, garlic cloves, minced, fresh ginger, minced, dried cilantro, salt, green onions, chopped, red wine, wonton wrappers, oil, red wine, thai sweet chili sauce, dark corn syrup, five-spice powder, salt

paprika, garlic powder, seasoned salt, ground black pepper, ground red pepper flakes, ground oregano, dry mustard, chili powder, fresh pork tenderloin (2 loins), dry meat rub, soy sauce, white wine, fresh orange juice, ketchup, peeled and chopped fresh ginger, peeled garlic cloves, brown sugar, mango jam , recipe follows, asian sweet chili sauce, chopped fresh sweet mango, sugar, fresh lime juice, sushi rice, pickled ginger, fish sauce, chili garlic sauce, vegetable oil , plus 1 tbsp, butter, peeled and cored fresh pineapple, spiced rum, sugar, ground cinnamon

chicken, skinned (2 medium-sized), beef stew meat, pork loin, onions, stalks celery, chopped, carrots, chopped, heads cabbage, chopped, rutabaga, peeled and diced, potatoes, peeled and diced, frozen corn, frozen peas, diced tomatoes, yellow beans, drained, green beans, drained, pearl barley, salt and pepper, dry pickling spices

beef stew meat, yellow onions (finely diced ), olive oil, orange bell peppers (finely diced ), yellow bell peppers (finely diced ), dried pasilla peppers, tomatoes, black beans, chilies (diced ortega), corn (cut ), cocoa powder, spices, chili powder, cumin, ground pasilla chile powder, salt, black pepper

white flour, wheat flour (you can use all white if wanted though), salt, butter, chilled and diced, cold water, olive oil (although veggie oil works too), black olives, pitted, sliced, ground lean meat (i used beef, but turkey will substitute just fine), tomato, crushed, hard-boiled eggs, diced, garlic cloves, minced, green onions, chopped, spices, dried oregano, coriander, cumin, black pepper, cayenne, chili powder, salt

lean ground beef (you can substitute the beef for any ground meat of your choosing..ie;ground pork, chicken etc), mixed frozen vegetables (can add more if to your liking..just eyeball it), diced tomatoes (with the juice), lg white onion, chopped, pearl barley, beef broth, water, salt and pepper to taste, sprinkling of chili flakes, your favorite hot sauce. (ie ; tabasco)..**optional**..i like spice, sprinkling of dried basil, bay leaf

ketchup, molasses, granulated sugar, brown sugar (firmly packed), lemon juice, cider vinegar, worcestershire, ground dried ancho chiles (or regular chili powder), ground ginger, herb spice rub, meat juices or beef broth, salt

cornstarch, chili powder, salt, smoked paprika, sugar, chicken bouillon, onion powder , plus, garlic powder (or 1 tsp lawrys garlic salt), dried chili pepper flakes, cumin, ground meat, bell pepper (red is great ), onions, chopped, mixed spice , from above (or to taste), water

red onion, peeled, sausage meat, dried oregano, ground mixed spice, curry powder, sesame seeds, fresh lemon , zest only, fresh rosemary, leaves, chopped fresh flat-leaf parsley, salt, fresh ground black pepper, red wine, tomato puree, chicken stock cube, crumbled, unsalted butter

ground buffalo meat (freshly ground ), yellow onion , cut into four 1/3-inch-thick slices, extra virgin olive oil, hamburger buns, kosher salt, fresh ground black pepper, dry mustard, chili powder, mayonnaise, canned chipotle chile, minced (or more if you love spice)

chili powder, cumin, dried oregano, pumpkin pie spice, kosher salt and freshly ground black pepper, olive oil, beef chuck or stewing meat, cut into 1-inch cubes, chopped white onion, seeded and chopped red bell pepper, tomato paste, hot sauce , such as frank s red, garlic , grated on rasp or finely minced, ground chuck (80% lean), beef stock, red wine (any inexpensive chianti), fine cornmeal, butternut squash, peeled, seeded and cut into 1/2-inch cubes

chicken breast meat, obscenely large carrot, zucchini, half a head of napa cabbage, scallions, garlic, fresh ginger, chinese five spice, toasted sesame seeds (if you can stand them), spring roll wrappers, marinade, vegetable oil, sesame oil, soy sauce, black rice vinegar, brown sugar, cornflour, sauce, raw pumpkin flesh, fine dijon mustard, dried mustard, tamari, mirin, honey

duck legs, kosher salt, coarse ground and toasted szechuan peppercorns, molasses, chinese black vinegar, five-spice powder, rice, black tea leaves, sugar, aluminum foil, wet cloths, minced garlic, red onion minced, sliced creminis, sliced shiitakes, sliced chanterelles, dark soy sauce, orzo, minced thyme, sprigs for garnish, dry red wine, hot chicken stock, white truffle oil, chive batons, for garnish, salt and black pepper, canola , oil to cook, this recipe utilizes the leftovers from above ., sambal, limes, juiced, shredded duck meat, red onion, sliced and caramelized, mango, peeled and sliced, shredded iceberg lettuce, sliced tomato, whole wheat burrito or lavash, salt and black pepper