34 drizzled glaze Recipes

total) beets, thyme, black peppercorns, red wine vinegar, sherry vinegar, sugar, rosemary, salt, by -2-inch) dense whole-grain bread, brushed with olive oil and toasted, burrata cheese, cut into 12 pieces, watercress, extra-virgin olive oil, for drizzling, flaky salt , such as maldon, for garnish

vegetable oil, lightly smoked bacon , rinded and chopped, onion, peeled and finely chopped, fresh white breadcrumbs, dried apricots, snipped, chopped fresh parsley, salt and freshly ground black pepper, turkey, lemon cut into quarters, onion cut into quarters, turkey, maille honey dijon mustard, vegetables, baby beets, trimmed, butternut squash peeled, seeded and chunked, baby red onions, peeled and trimmed, baby turnips, trimmed, celery hearts, quartered, baby zucchini, trimmed, olive oil for drizzling

butter, softened, granulated sugar, brown sugar , packed, egg, separated, vanilla extract, flour, cardamom, salt, chopped walnuts or 1/3 cup pecans, butter, sugar, vanilla extract, milk , to thin drizzling glaze

all-purpose flour, egg, lightly beaten, panko breadcrumbs, manchego cheese, cut into 1 1/2-inch cubes, canola oil, for frying, honey, for drizzling, smoked paprika, for sprinkling

apple juice or 1/2 cup cider, apricot preserves or 1/4 cup peach preserves, balsamic vinegar, olive oil, for drizzling, chicken breast halves, salt & pepper

butternut squash, steamed, milk , 1, water, cinnamon, banana , scooped into balls with melon baller, pecans, toasted, maple syrup, for drizzling

ripe plums, california red or dark skinned, halved and pitted, extra-virgin olive oi , for drizzling, balsamic vinegar, brown sugar, vanilla extract, lemon juice, ground black pepper, vanilla bean ice cream

bisquick, sugar, cocoa, butter, eggs, vanilla, chocolate chips, glaze

all-purpose flour, baking powder, baking soda, ground cinnamon, ground nutmeg, salt, butter, softened, white sugar, canned pumpkin puree, egg, vanilla extract, sugar, milk, melted butter, vanilla extract

boneless country ham, honey , for glazing ham, thyme, chopped fine, stalks celery, fennel seed, coriander seed, peppercorn, red pepper flakes, pure california sweet chili powder (if your chili powder is spicy and hot, cut back on the amount, california chiles are almost sweet, n), kosher salt, ground cinnamon

eggs, sugar, unsalted butter, sour cream, softasilk cake flour, soda, salt, vanilla, glaze, butter, softened, juice of 1 large lemon, powdered sugar

unbleached, all-purpose flour, whole wheat flour, sugar, baking powder, baking soda, salt, chilled butter , cut into tiny pieces, dried tart cherries, chopped, dried cranberries, chopped, dried wild blueberries, egg, beaten, buttermilk, shredded orange peel, vanilla extract, unbleached, all-purpose flour, egg white, beaten, glaze, powdered sugar, orange juice concentrate diluted with 1/2 tsp water, orange extract, water

salmon fillet, breadcrumbs, chopped, pecans, chopped, parsley, finely chopped, salt and pepper, butter, melted, dijon mustard, honey, garlic cloves, chopped, lemon juice (3tsp ), olive oil , drizzle and whipped in slowly, salt and pepper

ground lamb, quarter-size slices ginger, garlic or 4 small, shallots, zest of 1 lemon , and separately, its juice, fresh mint, handful fresh cilantro, kosher salt, pomegranate molasses, baking soda, garam masala , optional, lots of freshly ground pepper, oil, for drizzling, plain yogurt, minced fresh mint, english cucumber, grated, garlic, minced, kosher salt and freshly ground pepper

ripe plums, halved and pitted (california red or dark skinned ), extra virgin olive oil (for drizzling ), balsamic vinegar, brown sugar, vanilla extract, lemon juice, ground black pepper, vanilla ice cream or 1 pint soy ice cream

balsamic vinegar, brown sugar, evoo for drizzling, ground black pepper, lemon juice, ripe plums, california red or dark skinned, halved and pitted, vanilla bean ice cream, vanilla extract

good-quality apple cider, brown sugar, kosher salt, peppercorns, garlic, crushed, bay leaves, oranges, sliced, shallots or medium onions, quartered, a handful fresh parsley leaves, a handful fresh sage leaves, a handful fresh thyme sprigs, bone-in skin-on turkey leg/thigh quarters, bone-in skin-on turkey breasts , about 6 to 7 lb each, olive oil, for drizzling, freshly ground black pepper, good-quality apple cider, turkey stock, dark amber maple syrup, butter, whole black peppercorns, a couple strips orange rind

boneless country ham, honey , for glazing ham, toasted spice rub , recipe follows, thyme, chopped fine, celery stalks, fennel seeds, coriander seeds, peppercorns, red pepper flakes, pure california sweet chili powder, kosher salt, ground cinnamon