123 dried urvater Recipes

all purpose flour, salt, eggs, beaten lightly, olive oil, water , plus 3 tsp, washed and dried, large italian parsley leaves , dill, tarragon or cilantro

thick veal scallopini, prosciutto, whole fresh leaves of sage, unsalted butter, dry white wine, salt and pepper

skinless, boneless, chicken breasts, cut into 3/4 inch cubes, dried bread crumbs, unsalted butter, salt and freshly ground black pepper, italian bread (8 oz) split in half vertically, tartar sauce , recipe follows, shredded iceberg lettuce, ripe tomatoes , cut into 1/4 inch slices, tartar sauce, recipe courtesy of michele urvater, scallion (green onion) trimmed of 2 inches of green, sour dill pickle, washed parsley leaves, mayonnaise, low fat or regular, strong mustard like creole or dijon, salt and 1/8 tsp cayenne pepper

olive oil, chopped onion, garlic, minced, toasted cumin seed, ground, minced fresh thyme or 1 tsp dried, crumbled, minced fresh ginger, tomatoes , including liquid, chopped, beef stock or broth, cinnamon stick, carrots, cut diagonally into 1/2-inch thick slices, blanched broccoli florets, yellow squash , cut into 1-inch pieces, chick-peas, drained, minced fresh cilantro

all purpose flour, dry mustard, salt, baking powder, butter, cut into pieces, chilled, shredded extra sharp cheddar cheese, milk

extra virgin olive oil, prepared dijon mustard, lemon juice, garlic, minced, salt and freshly ground black pepper, skinless boneless, chicken breasts or chicken tenders, dried bread crumbs, salt and pepper, butter, vegetable oil

olive oil, onion, thinly sliced, garlic, minced, red wine and fish stock or clam juice, capers, dried thyme, salt and freshly ground black pepper, parsley, chopped, cod, cut into 1inch chunks, butter , optional

butter and flour for cake pans, cake flour, ground cinnamon, baking powder, baking soda, salt, unsweetened cocoa (dutch process, european style), unsalted butter, at room temperature, sugar, eggs, lightly beaten, vanilla, vinegar (any kind ), buttermilk, red food coloring dissolved in 2 tbsp boiling water, recipe boiled icing (see below ), flaked dried coconut , optional

black beans, rinsed, drained and dried, red bell pepper, finely chopped, yellow bell pepper, finely chopped, steamed haricots verts, chopped into 1 inch lengths, mustard vinaigrette mixed with cilantro, red onion

fresh bread crumbs (about 2 slices), milk, olive oil, onions, finely diced, garlic clove, minced, ground beef chuck, ground pork butt or sweet sausage meat, egg, lightly beaten, grated romano or parmesan or sharp cheddar cheese, fennel seeds, dried oregano, chopped parsley, salt and freshly ground black pepper

sesame oil, quarter-sized slice fresh ginger or 1/2 tsp dried, garlic, minced, chicken or vegetable broth, water, rice vinegar, soy sauce, sugar, mushrooms , wiped clean, trimmed and thinly sliced, sliced bamboo shoots, drained, frozen cubed chicken breasts, thawed frozen petite peas, salt, hot sauce , or asian chili paste with garlic

sesame oil, quarter-size slice fresh ginger or 1/2 tsp dried, garlic, minced, chicken or vegetable broth, water, rice vinegar, soy sauce, sugar, mushrooms , wiped clean, trimmed and thinly sliced, sliced bamboo shoots, drained, frozen cubed chicken breasts, thawed frozen petite peas, salt, hot sauce , or oriental chili paste with garlic

heavy cream, prepared lemon curd, fresh blueberries, rinsed and dried, fresh mint sprigs for garnish

dried porcini mushrooms soaked in 1/2 cup boiling water, unsalted butter and 2 tbsp olive oil, flour, strained reserved mushroom juices, heavy cream , brought to just under the boil, salt and freshly ground black pepper, nutmeg, olive oil, mixed wild and domestic fresh mushrooms, stemmed and thinly sliced, garlic, minced, prosciutto , cut into 1/2-inch strips, dry white wine, fresh pasta sheets, parmesan, freshly grated

sharp cheddar cheese, preferably white, softened sweet butter, teaspoonfuls or so of dijon mustard (or to taste), cayenne pepper to taste, dry sherry, chopped toasted pecans, garnish: finely sliced chives

spaghettini or spinach spaghetti, scallions, fresh parsley leaves, softened butter, dried tarragon, grated lemon zest, lemon juice, ricotta or fresh goat cheese, heavy cream or mascarpone (optional)

whole milk ricotta cheese, egg, lightly beaten, grated parmesan cheese, salt and freshly ground black pepper, black forest ham , cut into thin strips, artichokes cooked (in microwave oven), chokes removed, dry bread crumbs, melted butter

olive oil, diced onions , carrots and celery, minced garlic, mussels, dry white wine, canned italian plum tomatoes, chopped , juices reserved, chiffonade of basil, salt and pepper