74 dried turnover Recipes

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, melted, salt, king arthur unbleached all-purpose flour, sliced bacon, cooked and crumbled, onion, diced, egg, lightly beaten

cream cheese, softened, flour, butter, softened, butter, fresh mushrooms, minced, onion, minced, garlic, minced, sour cream, salt, pepper, dried thyme, flour, egg, beaten

cream cheese, softened, butter or margarine, softened, all-purpose flour, butter or margarine, fresh mushrooms, minced, onion, minced, sour cream, all-purpose flour, salt, dried thyme, egg, lightly beaten

pork sausage, cream cheese, cayenne pepper, dried parsley, refrigerated crescent roll dough, sliced fresh mushrooms (optional)

ripe bosc pears (about 3), peeled, quartered, cored, diced, dried cranberries, sugar, cornstarch, grated lemon peel, x 12-inch sheets fresh or frozen whole wheat phyllo pastry or regular phyllo pastry (thawed if frozen), unsalted butter , melted powdered sugar

apple jelly, tart-sweet apple, peeled, cored , and cut into 1/4 inch pieces, dried cranberries, cornstarch, cinnamon, sheet frozen puff pastry, thawed for 30 minutes (half of a 17.3 oz. package), egg, beaten, cold unsalted butter, cut into bits, sugar

chopped shallots, mixed wild mushrooms, chopped, dry white wine, fat-free cream cheese, chopped fresh thyme, salt, chopped walnuts, toasted, all-purpose flour (about 1 1/4 cups), salt, chilled butter, cut into small pieces, ice water, egg whites, divided, fat-free milk

eggs, frozen chopped spinach, thawed, squeezed dry, crumbled feta cheese (about 3 oz), chopped fresh mint, garlic cloves, chopped, pepper, tube refrigerated pizza dough

pastry, active dry yeast, warm water, sugar, vegetable oil, salt, egg, flour, ground beef, shredded cabbage, onion, chopped, water, salt, caraway seeds (optional), pepper

soft-style light cream cheese, fat-free cream of mushroom soup , with 1/3 less salt, evaporated skim milk, salt, pepper, turkey breast, cooked and diced, onion, shredded, refrigerated whole wheat biscuit dough, egg white, lightly beaten, fine seasoned dry bread crumbs

grated gruyere, cooked ham, diced fine, half and half, dried sage, freshly ground pepper, flour for work surface, frozen puff pastry, thawed, egg, beaten, whole-grain dijon mustard , for serving

king arthur unbleached all-purpose flour, sugar, salt, shortening, sour cream, egg yolk, ground beef, onion, finely chopped, chopped fresh mushrooms, sour cream, salt, dried oregano, pepper, egg, water

butter (or margarine), onion, chopped small, carrot, chopped small, stalk celery, chopped small, kosher salt, fresh ground black pepper, garlic cloves, minced, dried thyme (1/2-1 tsp. fresh thyme), flour, plus more for dusting, white wine, chicken stock (or vegetable stock), dijon mustard, frozen peas, cubed cooked chicken (or shredded ), sheet frozen puff pastry, thawed

sheet frozen puff pastry (8 1/2 oz.), thawed, granny smith apple, brown sugar, granulated sugar, cinnamon, dried tart cherries

eggs or 1/2 cup egg substitute, frozen leaf spinach, thawed, squeezed dry and chopped, crumbled feta cheese, garlic cloves, minced, pepper, tube (13.8 oz) refrigerated pizza crust

chopped chicken, shrimp, cleaned and chopped, oil, water chestnuts, chopped, dried mushroom, soaked and chopped, cilantro, chopped, sugar, curry, soy sauce, salt, refrigerated biscuits (12 biscuits)

corned beef, cut into pieces (from deli ), shredded swiss cheese (1 oz), well-drained sauerkraut, squeezed dry with paper towel, stone ground mustard, refrigerated crescent dinner rolls, egg, beaten , if desired, thousand island dressing , if desired

grated orange zest, freshly squeezed orange juice, tart apples , such as empire or granny smith (3 apples), dried cherries, sugar, plus extra to sprinkle on top, all-purpose flour, ground cinnamon, ground nutmeg, kosher salt, sheets) frozen puff pastry , defrosted, egg beaten with 1 tbsp water, for egg wash