130 dried tomato cutlets Recipes

green beans, boneless pork loin, olive oil, kosher salt, freshly ground black pepper, tomato sauce, dry bread crumbs, roughly chopped fresh sage, grated lemon zest, garlic, crushed, green beans, arugula

garlic cloves, finely chopped, salt, fresh ground black pepper, lemon , juice and zest of, divided, fresh parsley, chopped, hot sauce, boneless skinless chicken breasts, ripe mango, pitted and chopped, tomatoes, seeded and chopped, red onion, chopped, cilantro, chopped, lime , juice of, all-purpose flour, eggs, dried breadcrumbs, grated parmigiano-reggiano cheese, nutmeg, extra virgin olive oil , plus more as needed

sliced chicken cutlets (or chicken cutlets, scallopini style), dried oregano, olive oil, salt and pepper, garlic cloves, crushed, onion, diced, diced tomatoes , garlic and oregano style if you have it, parmesan couscous, fresh parsley or oregano

veal cutlets , thin,about 2 1/2 oz each, salt and pepper, all-purpose flour, breadcrumbs, egg, milk, butter, olive oil, bacon, chopped, chopped onion, minced garlic, dry red wine, italian tomatoes, tomato puree, fresh chopped basil, fresh chopped parsley, fresh oregano, dried red pepper flakes, parmesan cheese, mozzarella cheese, thinly sliced

thick) chicken cutlets (1 1/2 lb), olive oil, unsalted butter, shallot, finely chopped, dry white wine or dry vermouth, heavy cream, tomatoes, coarsely chopped, chopped fresh tarragon, extra-large chicken-bouillon cube, crumbled, garnish: finely chopped fresh chives, rice or mashed potatoes

veal cutlets , leg, sweet peppers, olive oil, leaves recao or 1 bunch fresh cilantro, cubanelle pepper, yellow onion, chopped, red bell pepper, sliced, garlic cloves, minced, dried oregano, chopped tomatoes, chopped ham, alcaparrado, dry white wine, salt, black pepper, grape juice, white potatoes, cubed, sliced carrot

potato paste, red potatoes, chopped green onions, chopped mint leaves, galic paste, salt or to taste, balck pepper pwder, white vineger, ground beef/ chicken or goat meat, onion finely chopped, tomato, garlic paste, oil, salt to taste, red chilli powder, ground coriander powder, water (omit if using ground chicken), egg, dried bread crumbs (i use crushed sweet rusks, but adding a tsp of brown suger and a little salt to plain bread crumbs yields the same effect).

boneless skinless chicken breast, tomato, dried basil or 2 tbsp shredded fresh basil, olive oil, lime juice, for drizzling, salt and pepper

pork tenderloin (1 lb), all-purpose flour, eggs, fresh flat-leaf parsley, dry bread crumbs, kosher salt, black pepper, olive oil, roma (plum) tomatoes, balsamic vinegar, head romaine lettuce

weber white wine and herb marinade, extra virgin olive oil, water, yellow pepper, sun-dried tomato, feta cheese, shredded parmesan cheese, chicken cutlet

water, handful golden raisins, pine nuts, flat-leaf parsley, lemon zest, garlic, finely chopped, white sandwich bread , torn, grated parmigiano-reggiano, boneless, skinless chicken breast, salt and freshly ground black pepper, extra-virgin olive oil, butter, dry white wine, tomato sauce, fresh tarragon , a few sprigs, leaves chopped

veal scaloppine, all-purpose flour, olive oil, divided, pre-sliced mushrooms, sliced green onions, low-salt beef broth, dry marsala wine, water, chopped seeded tomato, salt, freshly ground black pepper, chopped fresh parsley

pork tenderloin (1 lb), all-purpose flour, eggs, fresh flat-leaf parsley, dry bread crumbs, kosher salt, black pepper, olive oil, whole grape tomatoes, balsamic vinegar, fresh thyme, baby spinach, capers, drained

four 4-oz boneless, skinless chicken breast cutlets, kosher salt and freshly ground black pepper, whole wheat flour, extra-virgin olive oil, low-sodium chicken broth, sun-dried tomatoes (not packed in oil; not rehydrated), finely chopped or very thinly sliced, chopped fresh rosemary, white button or cremini (baby bella) mushrooms, sliced, sweet marsala wine, unsalted butter, roughly chopped fresh flat-leaf parsley

dried breadcrumbs, all-purpose flour , as needed, eggs, beaten, vegetable oil, for frying, lengthwise peeled eggplants (1/4-inch thick ), kosher salt, fresh ground black pepper, very thin veal cutlets , pounded very thin between 2 sheets of plastic wrap (about 3 oz), sliced prosciutto, fresh mozzarella cheese , plus (1/2 by 2-inch long), fresh mozzarella cheese, tomato sauce (homemade or store bought ), grated parmesan cheese , as needed

dried bread crumbs, all-purpose flour , as needed, eggs, beaten, vegetable oil, for frying, thick) lengthwise slices peeled eggplant, kosher salt and freshly ground black pepper, very thin veal cutlets (about 3 oz), pounded very thin between 2 sheets of plastic wrap, sliced prosciutto, by 2-inch long) rectangles fresh mozzarella , plus 2 thin slices, tomato sauce, homemade or store bought, grated parmesan , as needed

veal cutlets , about 2 1/2 oz each, essence , recipe follows, salt, pepper, all-purpose flour, bread crumbs, egg, milk, unsalted butter, olive oil, pancetta or 3 strips bacon, chopped, chopped yellow onion, minced garlic, dry red wine, italian-style tomatoes, tomato puree, fresh chopped basil, fresh chopped parsely, fresh oregano, dried red pepper flakes, parmesan, mozzarella, thinly sliced, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

boneless veal cutlets, cut into 1-inch cubes, all-purpose flour, butter or margarine, onion, chopped, sliced okra or 2 (10-oz) packages frozen cut okra, tomatoes, peeled and chopped, green pepper, chopped, water, salt, pepper, dried parsley flakes, dried tarragon, dried chives, dried chervil, ground thyme