620 dried sourdough Recipes

cartons plain yogurt (non-fat works great !), active dry yeast, expired dry yeast, for flavor (optional), warm water (110-115 degrees f), sugar, salt, extra virgin olive oil, unbleached flour, cold water, fresh coarse ground black pepper (optional)

sunrise blend cereal (or other whole grain, long cooking cereal like steel cut oats), raw sunflower seeds, chopped prunes, dried cranberries, raisins, diced dates, grand marnier, rye flour, warm water, flour, whole wheat flour, gluten flour, fine salt, brown sugar, warm water

bacon slices, cut into small pieces, chopped fennel bulb (about 2 bulbs), chopped red onion, standard oysters, undrained, chopped smoked ham (about 6 oz), chopped fresh parsley, artichoke hearts, drained and chopped, part-skim ricotta cheese, ground nutmeg, ground red pepper, eggs, low-fat milk, frozen chopped spinach, thawed, drained, and squeezed dry, sourdough bread baguette, cut into 1/2-inch slices and toasted, grated fresh parmesan cheese, paprika

sourdough bread, thinly sliced with crust removed (16-oz), asparagus, blanched and slivered, fontina cheese, grated, chopped sun-dried tomato packed in oil, drained,sliced or chopped, dried chives, pine nuts, toasted, eggs, beaten, milk, garlic, minced, salt and pepper

all-purpose flour, salt, sugar, dry yeast, lukewarm water, lukewarm water, all-purpose flour, egg, cooking oil, instant milk, salt, baking soda, sugar

white flour, dry yeast (1/4 oz. or 2.25 tsp., depending on your system of measuring), lukewarm water, eggs, oil or 2 tbsp milk (i like milk), baking soda, sugar, butter or margarine (for serving), syrup (for serving)

active dry yeast, warm water (110 degrees ), all-purpose flour, beer, sugar

quinoa (whole seeds, dry), water, sea salt, sweet potato flour, tapioca flour

water, warm, sugar, instant mashed potatoes, active dry yeast, water, warm, instant mashed potatoes, sugar

unbleached all-purpose flour, active dry yeast (1 0.25-oz packet), water (to make it thick, see directions)

flour, water, flour, water, dry yeast, salt, sugar, salt, baking soda, eggs, flour

warm water (110 degrees f), active dry yeast, sugar, all-purpose flour

basic seasoned flour , recipe follows, sourdough starter , recipe follows, peanut oil (enough to completely cover steaks in a dutch oven), tenderized beef steaks, pounded thin, kosher salt and freshly ground pepper, all-purpose flour, kosher salt, freshly ground black pepper, freshly ground white pepper, warm water, active dry yeast, sugar, all-purpose flour

baking potatoes , like russets, peeled and cubed, water, potato water, active dry yeast, sugar, all-purpose flour

whole milk, active dry yeast (1/2 packet), apple cider, light brown sugar, unsalted butter, melted, all-purpose flour, all-purpose flour, egg, slightly beaten, baking soda, tart green apple (such as, granny smith), unpeeled, diced, unsalted butter, maple syrup or honey, for serving, chopped pecans, for garnish (optional)

sourdough bread (the oval-shaped kind), butter, black pepper, to taste (i like lots !), grated sharp cheddar cheese, plain yogurt, eggs, dried oregano or 1 tsp dried thyme or 1 tsp dried tarragon (or a combination)

sourdough bread, balsamic vinegar, olive oil, dried oregano, dried parsley flakes, pepper, garlic cloves, minced, sliced fresh mushrooms, tomato, sliced, red onion rings, separated into 1/4-inch rings, shredded zucchini, lean turkey, sliced, part-skim mozzarella cheese, sliced