5098 dried herbs Recipes

corn cobs, leaves and silks removed, butter, garlic clove, crushed, dried herbs, chopped fresh parsley, ground black pepper, sea salt

puy lentils, olive oil, prepared scallops, salt and fresh ground black pepper, extra virgin olive oil, garlic cloves, finely chopped, vine tomatoes, skinned, seeded and chopped, mixed rosemary and thyme, chopped, or large pinch dried herbes de provence, red wine vinegar, caster sugar, freshly squeezed lemon juice, mixed parsley and basil, chopped

lamb leg steaks, trimmed (about 1 inch thick ), dried herbes de provence, crushed, kosher salt, divided, freshly ground black pepper, divided, thick) slices vidalia or other sweet onion (about 1 large)

organic lean pork, minced, pork belly, minced, fresh white breadcrumbs, onion, peeled & grated, lemon , rind of, grated, nutmeg, grated, chopped parsley, dried herbs, fresh ground black pepper, salt , to taste, eggs, beaten, flour, egg white, only, butter, oil

dried marjoram, dried garlic, dried oregano, dried basil, dried thyme, dried rosemary, dried sage, lavender, dried chives, bay leaves, crumbled fine

dried thyme, dried basil, dried rosemary, crushed, dried tarragon, dried savory, dried marjoram, dried oregano, dried lavender (optional), bay leaf, crushed

dried thyme, dried basil, dried rosemary, crushed, dried tarragon, dried savory, dried marjoram, dried oregano, dried lavender (optional), bay leaf, crushed

dried basil, dried marjoram, dried oregano, dried rosemary, dried savory or 1 tbsp dried summer savory, dried thyme

dried thyme, dried oregano, poultry seasoning, dried rosemary, dried marjoram, dried basil, dried parsley flakes, salt, pepper

gluten-free flour, eggs, butter, softened (or you can use the equivelent amount of oil), chopped fresh dill or 1 tbsp dried herbs, you can use some dried herbs instead eg basil, red salmon, drained and flaked, green onions, finely sliced, grated tasty cheese

grated cheese (cheddar preferable, however other mild-tasting cheeses would be suitable also), self-raising flour (preferably wholemeal), salt, raw sugar, cayenne pepper, paprika, smoked paprika, garlic granules, dried herbs, egg, milk, tomatoes (each sliced into 6), melted butter

boneless skinless chicken breast halves, dried herbes de provence or finely chopped fresh thyme, rosemary, lavender, sage, and summer savory, chopped fresh flat-leaf parsley, sea salt, fresh ground black pepper, low sodium chicken broth, balsamic vinegar, pure maple syrup, dark chocolate chips, snipped fresh chives, for garnish

cubes of peeled butternut squash (about 2 1/2 lb), olive oil, dried herbes de provence, kosher salt ( i used 1/2 tsp), freshly ground black pepper, onions, cut in 8 wedges each (about 3/4 lb)

butternut squash (approx. 3 1/2 lbs.) peeled and cubed, olive oil, dried herbes de provence, kosher salt, freshly ground black pepper, onions (approx. 3/4 lb.) each cut into 8 wedges

tagliatelle pasta noodles, garlic cloves, crushed, leek, chopped, mushrooms, sliced, dried herbs, vegetable stock, fat free cream cheese, deli ham, smoked, nonfat milk

cubed peeled butternut squash, olive oil, dried herbes de provence, kosher salt, fresh ground black pepper, onions, each cut into 8 wedges

unsalted butter, at room temperature, garlic, crushed, dried herbes de provence, crumbled, vegetable or peanut oil, popcorn kernels, kosher salt, grated asiago

dried thyme, dried basil, dried rosemary, crushed, dried tarragon, dried savory, dried marjoram, dried oregano, dried lavender (optional), bay leaf, crushed