Ingredients:
- 4 tsp dried herbes de provence or finely chopped fresh thyme , rosemary , lavender , sage , and summer savory
Directions:
- 1. Trim any fat or sinew from chicken. Mix together herbs, parsley, salt, and pepper, and rub chicken with mixture, coating thoroughly. Pour broth into a pan just large enough to fit chicken snugly and bring to a simmer over high heat. Add chicken and any remaining herb mixture. Cover tightly, reduce heat to maintain a bare simmer, and cook until chicken is done, about 5–7 minutes. (If pieces are large, this may take a bit longer, but be careful not to overcook or they will be tough and dry.).
- 2. While chicken is simmering, in a small pan combine balsamic vinegar and maple syrup; cook over high heat until bubbly and slightly thickened, 2–3 minutes. Remove from heat and stir in chocolate.
- 3. Increase heat under chicken to high, remove lid, and add balsamic-chocolate mixture, shaking pan to mix juices. Turn chicken several times to coat well, shaking constantly. When sauce is bubbling, remove from heat. Taste and correct seasoning if needed. Sprinkle with chives and serve at once.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1070.92 Kcal (4484 kJ) | ||
| Calories from fat | 505.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.17g | 86% | |
|---|---|---|---|
| Cholesterol | 100.34mg | 33% | |
| Sodium | 730.97mg | 30% | |
| Potassium | 608.79mg | 13% | |
| Total Carbs | 38.14g | 13% | |
| Sugars | 23.4g | 94% | |
| Dietary Fiber | 2.43g | 10% | |
| Protein | 104g | 208% | |
| Vitamin C | 4.6mg | 8% | |
| Iron | 2.1mg | 11% | |
| Calcium | 65.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 436.87 Kcal (1829 kJ) | ||
| Calories from fat | 206.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.91g | 86% | |
|---|---|---|---|
| Cholesterol | 40.93mg | 33% | |
| Sodium | 298.19mg | 30% | |
| Potassium | 248.35mg | 13% | |
| Total Carbs | 15.56g | 13% | |
| Sugars | 9.54g | 94% | |
| Dietary Fiber | 0.99g | 10% | |
| Protein | 42.42g | 208% | |
| Vitamin C | 1.9mg | 8% | |
| Iron | 0.8mg | 11% | |
| Calcium | 26.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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