127 dried herb goat Recipes
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ate a choux dough, water, butter (1 stick), flour and17 Moreate a choux dough, water, butter (1 stick), flour, eggs (4 large ), parmigiano-reggiano, grated, kosher salt, fresh goat cheese, room temperature, cream, diced sun dried tomatoes (oil drained), salt and freshly ground black pepper, herb oil, fresh mint leaves, fresh basil leaves, garlic, olive oil, a few squeezes of fresh lemon juice, kosher salt, freshly ground black pepper, chopped toasted walnuts , saving some for garnish25 min, 21 ingredients
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dry white vermouth, water, fresh parsley, fresh tarragon and10 Moredry white vermouth, water, fresh parsley, fresh tarragon, lemon zest, salt, red potatoes, extra virgin olive oil, fresh soft fresh goat cheese, at room temperature, creme fraiche or 2 tbsp sour cream, minced fresh parsley, minced fresh tarragon, minced fresh chives, plus 12 1-inch pieces (to garnish ), minced fresh chervil or 2 tsp dill55 min, 14 ingredients
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courgette and garden herb pesto and17 Morecourgette and garden herb pesto, courgette, coarsely grated, pine nuts, golden linseeds, parmesan cheese, grated, spinach, extra virgin olive oil, onion, finely diced, garlic, crushed, mixed herbs such as mint , lemon thyme, parsley, basil, oregano, salt and freshly cracked black pepper, juice of 1 lemon, heat a non-stick frying pan and saute the onions, garlic and seasoning in 2tbsp of the oil until golden about 4 -5 minutes. add the courgettes and saute for 1 minute. let the mixture cool., toast the linseeds and pine nuts and add to the sauteed onion and courgette mixture, cool., place the herbs , spinach, lemon juice, parmesan and remaining oil in the thermomix bowl and blend until still coarse., add the herb mixture to the cooled sauteed onion, courgette and nut mixture. adjust the seasoning if needed and let the flavours develop for about 20 minutes., food fanatics tips, do not be tempted to add too much oil, the mixture must be dry to prevent the bread becoming claggy. place the leftover pesto in a clean jar cover the surface with extra oil and keep refrigerated, it should last for up to 1 week.30 min, 18 ingredients
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Goat Cheese and Sun Dried Tomato Profiteroles with Herb Oil (Giada De Laurentiis)
water, unsalted butter , cut into pieces, salt and14 Morewater, unsalted butter , cut into pieces, salt, all-purpose flour, eggs, grated parmesan, freshly ground black pepper, goat cheese, room temperature, cream, diced sun dried tomatoes, salt and freshly ground black pepper, fresh mint leaves, fresh basil leaves, olive oil, salt, freshly ground black pepper, chopped toasted walnuts, for garnish1 hour 30 min, 17 ingredients -
Herb-Crusted, Spinach & Cheese Stuffed Pork Tenderloin
pork tenderloin (1 or 2 pieces), herbs, olive oil and11 Morepork tenderloin (1 or 2 pieces), herbs, olive oil, garlic cloves, kosher salt, dried thyme (2 if fresh ), dried basil (2 if fresh ), dried rosemary (2 if fresh ), pepper, cream cheese, goat cheese, frozen chopped spinach, bacon31 min, 14 ingredients -
Tomato Steak with Baked Goat Cheese and Herb Salad (Michael Chiarello)
dried bread crumbs, salt and freshly ground black pepper and7 Moredried bread crumbs, salt and freshly ground black pepper, water, egg, fresh goat cheese , about 2 oz each, thick, ripe beefsteak tomato slices, extra-virgin olive oil, plus more for the salad, lightly packed mixed tender fresh herb leaves such as basil , chervil, tarragon, italian (flat-leaf) parsley, chives (1-inch lengths), or young cress, red wine vinegar17 min, 9 ingredients -
Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse)
roasted vegetables, minced , recipe follows and36 Moreroasted vegetables, minced , recipe follows, goat cheese, crumbled, salt and freshly ground black pepper, sheets fresh pasta , about 10 by 12 inches, egg, lightly beaten, roasted vegetable broth , recipe follows, melted leeks , recipe follows, fennel, leek, onion, zucchini, yellow squash, carrot, parsnip, turnip, beet, rib celery, roma plum tomatoes, quartered, olive oil, salt, white pepper, roasted vegetables, bay leaves, black peppercorns, garlic, peeled and smashed, fresh thyme, tomato paste, honey, orange, juiced, lime, juiced, lemon, juiced, salt, freshly ground black pepper, leeks , julienned, unsalted butter, dry white wine, salt and white pepper, to taste5 hour 10 min, 37 ingredients -
Herbed Marinated Cheese Balls
cream cheese, goat cheese, green onion, finely minced and8 Morecream cheese, goat cheese, green onion, finely minced, garlic cloves, finely minced, olive oil, tarragon vinegar, salt, fresh ground black pepper, sugar, dried basil, dried thyme15 min, 11 ingredients -
Herbed Cottage Cheese Chevre Spread
minced fresh parsley and5 Moreminced fresh parsley, minced green onion (white and green parts ), dried dill, dried tarragon, low fat cottage cheese, chevre cheese or 2 oz other mild goat cheese10 min, 6 ingredients -
Goat Cheese With Garlic And Herbs
log of montrachet cheese (11 oz), olive oil and11 Morelog of montrachet cheese (11 oz), olive oil, garlic cloves coarsely chopped, snipped chives, fresh thyme leaves, fresh basil leaves, dried rosemary, crumbled bay leaf, fresh ground black pepper , several grinds, lemon zest threads , about 1/2 lemon, sharp bitter greens , endive, radicchio, watercress mix, toasted french bread, sparse sprinkle of balsamic vinegar for each plate38 min, 13 ingredients -
Herbed Spaghettini (Michele Urvater)
spaghettini or spinach spaghetti, scallions and7 Morespaghettini or spinach spaghetti, scallions, fresh parsley leaves, softened butter, dried tarragon, grated lemon zest, lemon juice, ricotta or fresh goat cheese, heavy cream or mascarpone (optional)17 min, 9 ingredients -
Herbed Grits With Dark Chocolate Hot Sauce
make the grits, water, salt, quick-cooking grits and13 Moremake the grits, water, salt, quick-cooking grits, evaporated skim milk, unsalted butter, garlic, minced, goat cheese, make the sauce, dried whole red new mexican chiles, onion, chopped, garlic, chopped, water, butter , cut into pieces, cumin, unsweetened chocolate per cup of water ), pignoli, roughly chopped55 min, 18 ingredients -
Veal Loin Stuffed with Roasted Bell Peppers, Goat Cheese, and Basil (Paula Deen)
yellow bell peppers , roasted and23 Moreyellow bell peppers , roasted, cream cheese with chives, at room temperature, basil and roasted garlic goat cheese, or 6 oz soft fresh herb-flavored goat cheese, at room temperature, arugula, stems trimmed, fresh basil leaves, boneless veal loin, house seasoning , recipe follows, oil-packed sun-dried tomatoes, drained, bacon slices, butter, olive oil, salt and pepper, salt, black pepper, garlic powder, mix ingredients together and store in an airtight container for up to 6 months., chicken broth, shallots, finely chopped, lemon juice, capers, chopped fresh parsley leaves, butter, cut into pieces, at room temperature, reserved cheese mixture, salt and pepper1 hour 25 min, 24 ingredients -
Ratatouille Soup With Goat Cheese Toasts
olive oil, onion, chopped, garlic cloves, chopped and9 Moreolive oil, onion, chopped, garlic cloves, chopped, best mediterranean diced delight frozen vegetables, frozen, vegetable stock or 4 cups chicken stock, tomato paste, herbes de france or 3/4 tsp dried thyme, salt, pepper, nuggets europe s best chef s spinach, frozen, baguette, slices 1/2-inch thick, toasted, softened goat cheese or 3 oz herbed cream cheese40 min, 12 ingredients -
Scalloped Potatoes With Goat Cheese And Herbes De ...
heavy cream, canned chicken broth, dry white wine and6 Moreheavy cream, canned chicken broth, dry white wine, minced shallots, minced garlic, herbes de provence, salt, log soft fresh goat cheese, crumbled, russet potatoes peeled, thinly sliced1 hour 10 min, 9 ingredients -
Spring Greens With Herb and Lemon Goat Cheese Crostini
fresh goat cheese and11 Morefresh goat cheese, extra virgin olive oil, divided plus more as needed, extra virgin olive oil, divided plus more as needed, dry white wine, kosher salt & freshly ground black pepper, chopped fresh herbs (at least two from the following ( parsley, chives, tarragon, dill), grated lemon zest, baguette, slices cut 1/2 inch diagonally, white wine vinegar, dijon mustard, extra virgin olive oil, mixed spring greens43 min, 12 ingredients -
Scalloped Potatoes with Goat Cheese and Herbes de Provence
whipping cream, canned chicken broth, dry white wine and6 Morewhipping cream, canned chicken broth, dry white wine, minced shallots, minced garlic, herbes de provence, salt, log soft fresh goat cheese, crumbled, russet potatoes, peeled, thinly sliced9 ingredients
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