2162 dried basil soup Recipes

nonfat dry milk powder, cornstarch, sodium-free chicken flavor instant bouillon, dried minced onion flakes, dried thyme leaves, dried basil leaves, white pepper

olive oil, garlic, minced, onion, minced, tomato paste, chicken broth, tomatoes, diced, dried basil, dried marjoram, dried oregano, dried thyme, dry white wine, bay leaf

extra virgin olive oil, carrots, sliced, red onion, chopped, dry basil leaves, fresh minced basil, garlic powder, whole italian-style peeled tomatoes, low sodium chicken broth, vegetable broth, heavy whipping cream, kosher salt, fresh ground black pepper

carrot, finely chopped, onion, finely chopped, butter, cubed, reduced-sodium chicken broth or 6 cups vegetable broth, divided, tomato puree, dried basil, sugar, salt, white pepper, fat-free evaporated milk

no-salt-added diced tomatoes, undrained, low sodium chicken broth, zucchini, diced, yellow squash, diced, fresh basil, chopped, dried basil, crumbled, sugar, onion flakes, garlic powder, worcestershire sauce, crushed red pepper flakes, paprika, parsley, snipped, olive oil

milk, diced tomatoes, drained, onion, peeled and quartered, garlic cloves, stalk celery, tomato paste, butter, flour, dried basil, salt, pepper

canned peeled plum tomatoes, carrots, chopped, onions, chopped, dry basil, olive oil, water, chicken base, heavy cream, kosher salt, black pepper

olive oil, garlic, pressed, crushed tomatoes (such as hunt s), chicken broth, tomato and clam juice cocktail, bottled bloody mary mix (such as zing zang), dried basil, chipotle-flavored hot sauce (such as tabasco chipotle pepper sauce), or more to taste, garlic salt, ground black pepper to taste, half-and-half

olive oil, carrots, peeled and diced, onion, sliced, dried basil, crushed, whole peeled plum tomatoes (84 oz total ), chicken stock, heavy cream (i use mexican crema, tempered), salt and pepper

dried split peas, chicken bouillon granules, dried lentils, dried minced onion, dried basil, dried parsley flakes, savory herb with garlic soup mix or vegetable soup mix, uncooked tricolor spiral pasta, water, cubed cooked chicken, diced tomatoes, undrained

olive oil, onions diced, garlic chopped, crushed tomatoes, dried basil, dried oregano, dried tyme, cubes chicken bouillon, heavy cream, salt and pepper to taste

ripe tomatoes (halved ), whole tomatoes with basil, tomato sauce with basil garlic and oregano, whole milk, flour, butter, dry basil

onions diced, fresh garlic minced, canola oil, salt, black pepper, fresh tomatoes, diced tomatoes in juice, dry basil, fresh basil, heavy cream, water, romano cheese grated, parmesan cheese grated

vegetable oil, onion, finely chopped, mushrooms, sliced, green bell pepper, thinly sliced, canned tomatoes, undrained, water, beef bouillon, pepperoni, thinly sliced, dried basil, shredded mozzarella cheese

butter, chopped onions, garlic, minced, frozen chopped spinach, thawed and drained well, dried basil, chicken broth, freshly grated parmesan cheese, heavy cream (i use 1/2 and 1/2 to lighten things up), salt, lemon juice, pepper, lemon , zest of

ragu pizza sauce , old world style traditional pasta sauce, dried basil, heavy whipping cream

vegetable stock (12 cups) or 3 quarts water (12 cups), frozen italian cut green beans, cannellini beans (white kidney beans, canned or cooked), red kidney beans, potatoes, cut into small chunks, carrots, sliced into rounds, zucchini, cut into chunks (unpeeled ), tomatoes, peeled, cored & chopped, spaghetti, broken into 4-inch pieces (uncooked ), tomatoes (insides only), olive oil, garlic cloves, crushed, dried basil or 1 tbsp fresh basil, swiss cheese, grated (hard & sharp swiss if available)