16319 drew cherry cobbler Recipes

sour cherry, drained , reserve juice, granulated sugar, granulated sugar, all-purpose flour, all-purpose flour, salt, salt, almond extract, baking powder, margarine, milk

brownie mix, water, vegetable oil, egg, yellow cake mix, dry, butter or 1/4 cup margarine, softened, cherry pie filling, cream (optional), vanilla ice cream (optional)

tart red cherries,undrained, all-purpose flour, sugar, divided, milk, baking powder, salt, butter, melted, vanilla ice cream or whipped cream

biscuit/baking mix, sugar, grated orange peel, milk, cherry pie filling, orange juice

egg, beaten, sugar, milk, vegetable oil, king arthur unbleached all-purpose flour, baking powder, apple pie filling, cherry pie filling, lemon juice, vanilla extract, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, butter, softened

reduced-sugar cherry pie filling, almond extract, reduced-fat biscuit/baking mix, sugar, divided, fat-free milk, reduced-fat margarine, melted

sugar, cornstarch, ground allspice, cherry pie filling, diced fresh or frozen rhubarb, thawed, king arthur unbleached all-purpose flour, sugar, divided, baking powder, salt, heavy whipping cream, almond extract, sliced almonds

cherries, pitted or 1 (12 oz) bag frozen cherries, peaches, peeled and sliced, lemon juice, ground cinnamon, quick-cooking tapioca, vanilla, splenda sugar substitute, flour, baking powder, salt, splenda sugar substitute, margarine, milk

all-purpose flour, salt, cold water, sugar, salt, flour, cherries, water, red food coloring (sometimes i use , sometimes i don tsp), butter or 1/2 cup oleo (i use , and i don tsp usually use a full stick, your preference)

refrigerated pie dough (such as pillsbury ), egg white, lightly beaten, sugar, pitted fresh cherries (about 1 3/4 lb), sugar, uncooked quick-cooking tapioca, fresh lemon juice, salt, chilled butter, cut into small pieces

butter or margarine, self-rising flour, sugar, milk, cherry pie filling (or 2 cup. other fruit with juice, or other fruit pie filling), vanilla ice cream or cool whip is a great topper

butter, milk, sugar, flour, baking powder ( 2 tsp ), ts salt, cherries with juice ( 6 to 8 oz )

biscuit mix, melted margarine, egg, powdered milk, cherry pie filling

pitted red tart cherries in water, drained, cubed, peeled braeburn apple (about 3 large apples), granulated sugar, all-purpose flour, baking powder, salt, butter or stick margarine, melted, sugar, eggs, vanilla extract, almond extract, powdered sugar (optional)

cornstarch, sugar, divided, pitted fresh cherries (about 2 1/2 to 3 lb.), butter, softened, eggs, vanilla extract, all-purpose flour, unsweetened cocoa, salt, buttermilk, white vinegar, baking soda

tart cherries, drained, cherry juice , reserved, minute tapioca, sugar or 1 1/3 cups splenda granular, almond extract, vanilla extract, lemon zest, fresh lemon juice, margarine or 1 tbsp butter, beaten egg, sugar or 1 tbsp splenda granular, refrigerated pie crusts

butter, cherry pie filling, frozen pitted cherries, baking mix, sugar, evaporated milk, almond extract

baking mix (recommended : bisquick), sugar, evaporated milk (recommended : carnation), almond extract, butter, cherry pie filling (recommended : comstock morefruit), frozen cherries, thawed (recommended : dole)