22914 dressing dressings Recipes

wild rice mix, cooked (measured before cooking), boneless skinless chicken breast halves, cubed, extra virgin olive oil, cream of chicken soup (reduced fat version is fine), white shoepeg corn, drained and rinsed, monterey jack cheese, shredded, honey french dressing or 1/4 cup catalina dressing, approximately

ranch salad dressing (such as hidden valley original ranch), cilantro leaves, minced, pickled jalapeno pepper, chopped, tomato, chopped, avocado - peeled, pitted, and chopped

flesh of 1 medium hass avocado, fat-free buttermilk, ranch dressing seasoning , such as hidden valley ranch, grated medium lime , zest of

ranch salad dressing (such as hidden valley original ranch), hot pepper sauce (such as tabasco), hot pepper sauce (such as frank s redhot), ground cayenne pepper, chili powder

bottled ranch dressing, bottled italian dressing, sugar, grated parmesan cheese

olive oil, ground cumin, chili powder, boneless skinless chicken breasts, tomatoes, halved if large, red onion, finely chopped, gem lettuce, separated into leaves, cilantro, hass avocadoes, peeled and thickly sliced, caesar salad dressing (ready-made dressing is fine), red kidney beans, drained and rinsed

balsamic salad dressing, tomato juice, balsamic or red wine vinegar, italian salad dressing mix, sugar (or sweetener, we don tsp use)., add any special herbs you like

waxy potatoes, onion, celery, sweet gherkin, salt, pepper, french dressing or 1 pint italian dressing, mayonnaise or 1 quart salad dressing, hard-boiled eggs, parsley

salt, pepper, dry mustard, garlic powder, salad dressing mix, balsamic vinegar, red wine vinegar, olive oil

orange juice, light salad dressing or 3 tbsp light mayonnaise, nonfat sour cream, honey, poppy seeds, orange zest, grated

asparagus , cut on diagonal and blanched, mandarin orange, red seedless grapes, cut in half, carrot, peeled and julienned, celery , cut diagonal, green onion , cut diagonal, sliced almonds or 1/3 cup slivered almonds, toasted, salt and pepper, salad dressing , use either spinach or girard champagne dressing

ears corn , kernels cut off (about 1 1/2 cups), shaved fennel (i used a mandoline), red onion, minced, red bell pepper, minced, cucumber, diced small, celery, diced, lime , juice of, olive oil, salt, pepper, garlic powder, italian dressing (or dressing of choice-sweet garlic is good), fresh thyme, leaves stripped off, fresh basil, chopped (about 6 leaves )

flour tortillas, warmed, blue cheese dressing or 1/2 cup ranch salad dressing, deli roast beef, chopped onion, chopped tomato, torn mixed salad greens, american cheese or 8 slices muenster cheese, salad dressing (optional)

canola oil, chicken wings or 3 1/2 lbs chicken drummettes, butter or 4 tbsp margarine, red hot sauce, tabasco sauce, cayenne pepper, blue cheese dressing or ranch dressing, for dipping

lemon juice, pineapple juice, water, oil (preferably a light vegetable ), italian salad dressing mix (i.e. good seasons), chopped green onions

ground beef, seasoned bread crumbs, italian salad dressing, torn salad greens, red onion, thinly sliced, shredded part-skim mozzarella cheese, sliced ripe olives, drained, caesar italian salad dressing or dressing of your choice

butter or 2 tbsp margarine (melted), liquid hot pepper sauce, cider vinegar, yellow cornmeal, cayenne pepper, salt, chicken tenders (chicken cut into strips), low-fat ranch dressing or bleu cheese salad dressing, for dipping

mayonnaise, hidden valley original ranch dressing, wishbone italian dressing, white wine, water, sour cream