Red Lobster's Caesar Dressing Recipe

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Red Lobster's Caesar Dressing
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Ingredients:

Directions:

  1. Combine the mayonnaise and 2 dressings with the white wine and vinegar. Whisk until smooth and creamy.
  2. Add the sour cream. Whisk to blend.
  3. Cover tightly and refrigerate. Dressing will keep one month.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.09 Kcal (574 kJ)
Calories from fat 108.07 Kcal
% Daily Value*
Total Fat 12.01g 18%
Cholesterol 7.88mg 3%
Sodium 669.33mg 28%
Potassium 18.08mg 0%
Total Carbs 2.59g 1%
Sugars 2.23g 9%
Protein 0.38g 1%
Vitamin C 1.2mg 2%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 190.65 Kcal (798 kJ)
Calories from fat 150.29 Kcal
% Daily Value*
Total Fat 16.7g 18%
Cholesterol 10.95mg 3%
Sodium 930.82mg 28%
Potassium 25.14mg 0%
Total Carbs 3.6g 1%
Sugars 3.11g 9%
Protein 0.52g 1%
Vitamin C 1.7mg 2%
Calcium 14.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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