29673 dressing crisp sandra lee Recipes

kosher salt, elbow macaroni, uncooked (about 4 oz), honey mustard dressing, mayonnaise, sour cream, apple cider vinegar, prepared potatoes , such as reser s potato express, carrots, grated (from the salad bar), stalks celery, finely chopped, hard-boiled eggs, chopped (from the salad bar), red bell pepper, finely chopped (from the salad bar), freshly ground black pepper, scallions, sliced

red wine vinegar, sugar, salt, olive oil, canola oil, spicy brown mustard, fresh ground black pepper, carrots, peeled and grated, red onion, thinly sliced, dressing, salt and freshly ground black pepper

pomegranate juice, extra-virgin olive oil, red wine vinegar, garlic and herb dressing mix, prosciutto, thinly sliced, extra-virgin olive oil, pre-washed baby arugula, smoked turkey breast , pieces rolled into cylinders, sliced pears, drained, goat cheese, glazed walnuts and almonds, roasted tomato basil soup

onion, finely chopped, ouzo, herb and garlic marinade dressing, dried garlic, brown sugar, extra-virgin olive oil, chopped fresh mint, cayenne pepper, plus pinch more for garnish, top sirloin steak, cut into 1-inch cubes, salt and pepper, sliced green onions, for garnish

whole artichoke hearts, scallions, finely sliced, shredded red cabbage, shredded carrot, italian dressing, kosher salt and freshly ground black pepper, sesame seed, for garnish

prepared cut butternut squash , earth exotic, butter, melted, brown sugar , cup&h, cayenne pepper , mccormick, cranberry-walnut salad dressing , newman s own

extra-virgin olive oil, minced garlic, roma tomatoes, seeded and chopped into 1-inch pieces, frozen artichoke hearts, thawed, italian dressing mix, dried oregano, balsamic vinegar, minced fresh parsley leaves

sour cream, cheese dip (recommended : tostitos salsa con queso), ranch dressing mix (recommended : hidden valley), pre-cut carrot and celery sticks

orzo, frozen early peas, olive oil and vinegar dressing, lemon juice, freshly chopped mint leaves, garlic and herb crumbled feta (recommended: athenos)

olive oil and vinegar dressing, bagged baby spinach, quartered artichoke hearts, hard boiled eggs, sliced, crumbled real bacon pieces

broccoli rabe, rinsed and trimmed, water, black bean garlic sauce (recommended : lee kum kee), sesame seed oil, honey

frozen cheesecake (recommended : sara lee - not ny style), orange marmalade, orange liqueur (recommended : cointreau), orange juice concentrate, five-spice blend, orange, sliced

dressed-up green beans, frozen french style green beans, crumbled cooked bacon, lemon juice, olive oil, dijon mustard, sugar ( or 1 little packet of sweet n low), garlic powder, dill weed, pepper

refrigerated biscuits, granulated sugar, ground cinnamon, egg yolk, water, unsalted butter, marshmallows, capfuls green food coloring, corn flakes, cinnamon candies (recommended: red hots )

gin, cherry juice, bitters, chilled champagne or sparkling wine, cherries, for garnish

your favorite dry red wine, granulated sugar, pure vanilla extract, apple pie spice mix, orange peel, fresh ginger, peeled, fresh raisins or dried currants, vodka, brandy or madeira, blanched, whole or slivered almonds, cinnamon sticks, for stirring

kosher salt, freshly ground black pepper, stalks celery, onion, peeled and cut in half, fresh thyme, frozen lobster tails, unsalted butter, shallots, finely chopped, white wine, chopped garlic, chopped ginger, curry powder, red pepper flakes, clam juice, unsweetened coconut milk, heavy cream, soy sauce, steamed jasmine rice, to serve, crispy fried spinach, for garnish , recipe follows, vegetable oil, for frying, fresh baby spinach, kosher salt