1866 dressing cheddar cheese Recipes

extra virgin olive oil, balsamic vinegar or 1 tbsp red wine vinegar, lemon juice, dijon mustard, garlic clove, minced, cabot sour cream, mayonnaise, grated cabot extra-sharp cheddar cheese, green onions, finely chopped, sea salt, fresh ground black pepper

thick slices country french white bread, olive oil or 4 tsp cooking oil, honey mustard or 2 tbsp bottled ranch salad dressing, cheddar cheese or 4 oz farmer cheese, thinly sliced, cucumbers or 1/2 cup roma tomato, thinly sliced, fresh spinach leaves or 1/2 cup broccoli slaw mix, red onions, thinly sliced or 1/4 cup sweet red pepper, strips thinly sliced, ready-to-serve tomato soup, roma tomato, chopped (3 medium), balsamic vinegar

grated old cheddar cheese, tomatoes, chopped green onion, baby spinach or chopped lettuce, green pepper, garlic, poppy seed dressing (or dressing of your choice.)

fresh crabmeat, drained and flaked, mayonnaise or 1 1/4 cups salad dressing, shredded sharp cheddar cheese, french dressing, prepared horseradish

philadelphia cream cheese, softened, sharp cheddar cheese, shredded, hidden valley ranch dressing mix, chopped pecans, pecan halves, assortment of fine cracker

cream cheese, softened, dry ranch dressing mix, shredded cheddar cheese, beer

rhodes frozen bread dough or 12 rhodes dinner rolls, thawed but still cold, egg beaten, grated sharp cheddar cheese, reduced-fat, dry ranch dressing mix, parsley flakes , if desired

sour cream, dry ranch-style dressing mix, bacon bits, shredded cheddar cheese

elbow macaroni, cheddar cheese, cubed, stalk celery, sliced, green bell pepper, chopped, frozen peas, thawed, onion, chopped, mayonnaise or 1/4 cup salad dressing, sour cream, milk, sweet pickle relish

cheddar cheese, shredded or grated, eggs, hard-cooked and chopped or mashed, chopped sweet pickle , your favourite kind, minced sweet onions or 3 -4 tbsp green onions, parsley, snipped or chopped, pepper (optional), salad dressing or 1/3 cup mayonnaise, or amount as desired

ground beef, worcestershire sauce, breadcrumbs, egg, salt, pepper, chopped garlic clove, chopped onion, bacon (or 1 slice per burger), ranch dressing, cheddar cheese (cut into small chunks )

bisquick, milk, shredded cheddar cheese, butter or margarine, melted, garlic powder, hidden valley buttermilk ranch dressing mix (the seasoning pack), to taste (recommend 1/3 to 1/2 pack of ranch dressing mix)

red potatoes, skin on, boiled, condensed cheddar cheese soup, milk, ranch dressing mix (you can use the whole packet, if desired, or double the recipe), egg, shredded cheddar cheese

cheddar cheese, sharp cheddar cheese, process cheese spread, sugar, salt, pepper, diced pimiento, drained, mayonnaise or salad dressing

noodles (i used rice vermicelli, but spaghetti is probably better), blue cheese dressing, shredded cheddar cheese

boneless skinless chicken breasts, bacon, cheddar cheese (i used mexican blend and it was good), cream cheese, softened, hidden valley ranch dressing mix, half-and-half, olive oil

le seuer peas, drained, cream of mushroom soup, undiluted, sharp cheddar cheese, grated, hidden valley ranch dressing mix, almonds

light mayonnaise, crabmeat, sharp cheddar cheese, grated, prepared horseradish, french dressing, onion, diced, dried parsley, dried dill, seasoning salt