133 dressing anchovies mustard Recipes

garlic, minced, plain fat-free yogurt, low-fat mayonnaise, dijon mustard, anchovy paste (or a tad more), red wine vinegar, worcestershire sauce, parmesan cheese, grated, fresh grated black pepper

garlic cloves, canned anchovy fillets, lemon juice, dijon mustard, worcestershire sauce, extra virgin olive oil

dry mustard, salt, honey, pepper, dried oregano, onions, minced, fresh parsley, minced, sweet red pepper, minced, garlic clove, minced, anchovy paste, lemon juice, red wine vinegar, olive oil (or other milder oil)

mayonnaise, dijon mustard, black pepper, canned chipotle chiles , plus, adobo sauce, worcestershire sauce, lime juice, capers, anchovies, head roasted garlic, squeezed out, red wine vinegar, olive oil or 1 1/2 cups other oil

light mayo, dijon mustard, worcestershire sauce, garlic- grated, fresh grated parmesan cheese, fresh cracked pepper, anchovy paste, fresh lemon juice, extra virgin olive oil

garlic cloves, minced and mashed to a paste with 1/4 teaspoonsalt, anchovy paste, fresh lemon juice, dijon-style mustard, worcestershire sauce, bottled mayonnaise, freshly grated parmesan

tofu firm, garlic, water, parmesan cheese, red wine vinegar, anchovies or paste, dijon mustard, salt and pepper to taste

bottled caesar salad dressing, dijon mustard, skinless boneless chicken breast halves, thick diagonal slice french bread baguette, drained canned anchovy fillets, romaine lettuce, grated pecorino roman cheese

olive oil, red wine vinegar, lemon juice, worcestershire sauce, anchovy paste, mustard powder, garlic, crushed, sour cream, grated parmesan cheese

grated lemon rind, freshly grated parmesan cheese, dried oregano, dry mustard, fresh ground black pepper, garlic powder, cayenne pepper, vegetable oil, lemon juice, light mayonnaise, anchovy paste

grated lemon rind, freshly grated parmesan cheese, dried oregano, dry mustard (no amount was given), black pepper, garlic powder, cayenne pepper, vegetable oil, lemon juice, light mayonnaise, anchovy

dijon mustard, nonfat yogurt, olive oil, water, herbes de provence, garlic clove, sliced, anchovy fillets, capers

garlic (or 2 tsp powder), anchovies, patted dry, egg, grapefruit juice, parmesan cheese, tarragon vinegar (or apple cider vinegar), grapefruit zest, mustard powder, olive oil, ground black pepper

extra virgin olive oil, extra virgin olive oil, garlic cloves (about 2 heads ), kosher salt & freshly ground black pepper, anchovy fillets, black olives, pitted, dijon mustard, silken tofu, drained, lemons , juice of, sesame oil

dijon mustard, wine vinegar, balsamic vinegar, fresh garlic, worcestershire sauce, anchovies packed in oil, olive oil

low-fat mayonnaise, reduced-fat sour cream, buttermilk, red wine vinegar, stone ground mustard, lemon juice, worcestershire sauce, parmigiano-reggiano cheese, grated, anchovy fillets, minced, garlic cloves, minced, pepper, coarsely ground

light mayo, lemon juice, anchovy paste, worcestershire sauce, dijon mustard, evoo, grated parmesan cheese, garlic, minced, kosher salt and fresh cracked pepper to taste

flaxseed, water, white wine vinegar, extra-virgin olive oil, worcestershire sauce, dijon mustard, anchovy paste, salt, freshly ground black pepper, garlic clove, crushed