56177 down south old caramel cake Recipes

white cake mix (regular size), vanilla yogurt, egg whites, baking soda, baking powder, semisweet chocolate chips, butter, cubed, brown sugar, evaporated milk, vanilla extract, sugar, chopped pecans, semisweet chocolate chips, shortening

old el paso refried beans, green chilies, drained and chopped, old el paso taco seasoning mix, ripe avocados, peeled and pitted, lemon juice, old el paso taco sauce, mild,medium,or hot ,divided usage, sour cream, cheddar cheese, shredded, lettuce, shredded, fresh tomato, diced, black sliced ripe olives, tortilla chips

cake flour (not self-rising), unbleached all-purpose flour, sugar, baking powder, salt, unsalted butter , cut into cubes, eggs, whole milk, pure vanilla extract, butter, room temperature, sugar, milk, vanilla extract or 2 tsp other flavoring

cake flour, baking powder, baking soda, ginger powder, cinnamon, salt, shortening, sugar, egg, well beaten, molasses, sour milk or 3/4 cup buttermilk

cake flour (sift first, then measure), baking powder, salt, eggs, sugar, vanilla, jelly, any flavor, powdered sugar

cake flour, sugar, plus 1 tbsp. for sprinkling, baking powder, salt, cold unsalted butter, cut into bits, dried currants, heavy cream , plus, egg yolks

old bay seasoning, salt, water, beer, red potatoes, cut in quarters, vidalia onions, cut in wedges, smoked sausage, cut in 2 inch lengths, ears frozen corn on the cob, thawed (i use birdseye little ears), shrimp, in shells

old bay seasoning, dried oregano leaves, garlic powder, onion powder, chili powder, olive oil, lemon juice, shrimp, peeled and deveined, angel hair pasta, cooked

caramels , unwrapped, milk (or more if needed), soft cream cheese

cake, flour, baking soda, salt, ground allspice, cinnamon, nutmeg, vegetable oil, eggs, sugar, buttermilk, chopped prunes, chopped pecans, vanilla, in a bowl, mix the flour, soda, salt and spices. nother bowl, combine the oil, eggs, and sugar. add the flour mixture to the egg mixture alternating with the buttermilk. stir in the prunes, pecans and vanilla. pour into a greased tube pan and bake at 350* for 1 hour or until the cake tests done. while the cake is cooking, prepare the topping.

orange marmalade, grand marnier, basic butter cake, caramel creme fraiche

butter pecan cake mix, water, oil, eggs, pecan coconut frosting, butter, brown sugar, evaporated milk, vanilla flavoring

caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.

cake flour, baking powder, salt , plus, salt, sugar, divided, vegetable oil, eggs, separated, cream sherry, frozen apple juice concentrate, thawed, cream of tartar, granny smith apples, peeled, cored, and cut into 1/2-inch chunks, water, sugar, unsweetened butter, heavy cream, jamaican dark rum, sweetened condensed milk

caramel apple caramels, milk, pecan halves, crescent rolls, butter, sugar, cinnamon, chopped pecans, raisins