13912 double mexican ingrid Recipes

cupcakes, cocoa powder, all purpose flour, sugar, brown sugar, baking soda, salt, egg, double espresso, cooled, buttermilk, vegetable oil, vanilla extract, garnish: raspberries or strawberries, grated dark chocolate, mint leaves, irish cream frosting, unsalted butter, room temperature, mascarpone cheese (cream cheese may be substituted), room temperature, sugar , sifted (may need a little more or less), irish cream liqueur, grated dark chocolate

double crust recipe for 9-inch pie, blueberries, cleaned and stems removed, freshly squeezed lemon juice, grated lemon, all-purpose flour ( for thickening ), sugar, vanilla extract, ground cinnamon, margarine or butter into small pieces, lg. egg, milk

unsalted butter, softened, chopped pecans, betty crocker double chocolate chunk cookie mix, all-purpose flour, water, sugar , sifted

sliced peeled potatoes (1/4 inch thick ), chicken broth, onion, diced, butter, salt, pepper, pastry for double-crust pie (9 inches), milk

sugar, king arthur unbleached all-purpose flour, ground cinnamon, eggs, lightly beaten, chopped fresh rhubarb or frozen rhubarb, pastry for double-crust pie (9 inches), butter

sugar, cornstarch, grated lemon peel, crushed aniseed, lemon juice, sliced peeled ripe pears (about 5 medium), pastry for double-crust pie (9 inches), sugar, lemon juice

whole milk, mexican chocolate (3 oz semi-sweet chocolate), cinnamon, sugar, salt, vanilla, preferably mexican, cinnamon stick (to garnish )

lean ground beef (optional), refried beans, chili powder, dried oregano, manicotti, water, picante sauce, sour cream, shredded monterey jack cheese or 1 cup shredded mexican blend cheese or 1 cup cheddar cheese, sliced green onion, sliced ripe black olives (optional)

potatoes, peeled and sliced 1/2 to 3/4 inches thick (about 1 lb.), low-fat milk, separated, corn (mexican mix with peppers, if desired), green chilies, diced, low-fat cheddar cheese, shredded (or low-fat mexican cheddar and monterey jack blend), flour, cornmeal, seasoning salt, dried oregano, garlic powder, pepper, egg, butter, separated, butter, separated

ground chuck, ground pork, minced flat leaf parsley, white onion, grated, garlic cloves, minced, dried mexican oregano (or to taste), ground cumin (or to taste), eggs, beaten, coarse white bread, crust removed and soaked in 1/3 cup milk, salt & freshly ground black pepper, to taste, ripe tomatoes or 1 (28 oz) can fire roasted whole tomatoes, drained, garlic cloves, peeled, onion, peeled, quartered, chicken broth, canned chipotle chillies in adobo seasoning , to taste, ground cinnamon (or 2-3-inch piece mexican cinnamon bark), coarse salt (kosher, or to taste), fresh ground black pepper (or to taste), olive oil or 1/2 cup vegetable oil, mint or 1 pinch ground dried

cold water, divided, salt, yellow cornmeal, canola oil, onions, chopped, garlic, minced, kidney beans , liquid reserved, mexican tomato sauce, mexican chili powder, ground cumin, monterey jack cheese, shredded

unbaked pastry pie shell, semi-sweet chocolate chips, divided, cream cheese, softened, milk, cinnamon (mexican recommended , may use more of regular ground cinnamon), chocolate flavor instant pudding and pie filling mix (4 serving size)

instant espresso granules, water, betty crocker double chocolate chunk cookie mix, vegetable oil, egg, betty crocker rich & creamy vanilla frosting, caramel liqueur, marshmallow creme, caramel topping

pure olive oil, fresh sage, leaves only, extra-virgin olive oil, double cut veal rib chops, bone in, fontina cheese, prosciutto, gray salt, freshly ground black pepper

butter, sliced onions, light brown sugar, garlic, thyme leaves, all-purpose flour, cognac, brown chicken stock, salt and pepper, sweet potatoes, olive oil, salt and pepper, butter, light brown sugar, pecans, double-cut bone-in pork chops, essence , recipe follows, salt, olive oil, chopped parsley leaves and chopped pecans, for garnish

betty crocker double chocolate chunk cookie mix, vegetable oil, water, egg, cream cheese, softened, granulated sugar, butter or margarine, softened, gold medal all-purpose flour, vanilla, egg, chopped pecans, semisweet chocolate chips (6 oz.), marshmallows, butter or margarine, unsweetened baking cocoa, milk, powdered sugar, vanilla, chopped pecans

low-fat double-chocolate muffin with chocolate chips (such as weight watchers), sugar-free chocolate pudding cup (such as jell-o), sliced fresh strawberries (about 5 to 6), frozen fat-free whipped topping, thawed

ground beef, taco seasoning mix, enchilada sauce, divided, flour tortillas, cut in half - divided, fat-free refried beans, queso fresco (mexican cheese), thinly sliced - divided, shredded reduced-fat mexican cheese blend, divided, nopalitos (sliced cactus), drained - divided